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An Interdisciplinary Weight Loss Program Improves Body Composition and Metabolic Profile in Adolescents With Obesity: Associations With the Dietary Inflammatory Index

机译:跨学科的减肥计划改善了肥胖青少年的身体组成和代谢状况:与饮食炎症指数的关联

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摘要

>Background and Aims: The prevalence of overweight and obesity consitutes a global epidemic and it is growing around the world. Food and nutrition are essential requirements for promoting health and protecting against non-communicable chronic diseases, such as obesity and cardiovascular disease. Specific dietary components may modulate inflammation and oxidative stress in obese individuals. The Dietary Inflammatory Index (DII®) was developed to characterize the anti- and pro-inflammatory effects of individuals' diet. Few studies have investigated the role of diet-associated inflammation in adolescents with obesity. The present study aims to investigate the effects of an interdisciplinary weight loss therapy on DII scores and cardiometabolic risk in obese adolescents and possibles correlations.>Methods: A total of 45 volunteers (14–19 years old) were recruited and enrolled for long-term interdisciplinary therapy including clinical, nutritional, psychological counseling, and exercise training. Adolescents had access to videos about health education weekly. Body composition and inflammatory and serum profiles were evaluated at baseline and after intervention. The food intake was obtained by 24-h food recall. Data was used to calculate energy-adjusted DII (E-DII) scores. Negative scores indicate an anti-inflammatory diet and positive scores indicates a pro-inflammatory diet. The sample was divided according to whether individuals increased or decreased E-DII scores after therapy.>Results: After therapy the body mass index (BMI), body weight, body fat, abdominal, waist, neck, and hip circumferences decreased significantly. The mean of high-density lipoprotein cholesterol (HDL-c) increased after the therapy. There was found an improvement of inflammatory and cardiometabolic parameters. In exploratory analyses, this occurred mainly when the EDII improved.>Conclusion: Long-term interdisciplinary therapy combined with a health education website improved inflammatory serum markers in obese adolescents. Reduction in DII scores was associated with reduction of cardiometabolic parameters, suggesting that an anti-inflammatory diet may be an effective strategy to prevent and treat obesity and related comorbidities.>Trial: , Register Number: RBR-6txv3v
机译:>背景和目标:超重和肥胖症的流行构成全球流行病,并且在世界范围内呈上升趋势。食物和营养是促进健康和预防非传染性慢性病(例如肥胖症和心血管疾病)的基本要求。特定的饮食成分可能会调节肥胖个体的炎症和氧化应激。制定饮食炎症指数(DII®)来表征个人饮食的抗炎和促炎作用。很少有研究调查与饮食有关的炎症在肥胖青少年中的作用。本研究旨在探讨跨学科减肥治疗对肥胖青少年DII评分和心脏代谢风险的影响及其可能的相关性。>方法:总共招募了45名志愿者(14-19岁)并参加了长期的跨学科治疗,包括临床,营养,心理咨询和运动训练。青少年每周都可以观看有关健康教育的视频。在基线和干预后评估身体成分,炎性和血清状况。食物摄取是通过24小时召回食物获得的。数据用于计算能量调整后的DII(E-DII)得分。负分数表示抗炎饮食,正分数表示促炎饮食。根据个体在治疗后是否增加E-DII评分对样本进行划分。>结果:治疗后的体重指数(BMI),体重,体脂,腹部,腰部,颈部和臀围明显下降。治疗后,高密度脂蛋白胆固醇(HDL-c)的平均值增加。发现改善了炎症和心脏代谢参数。在探索性分析中,这主要是在EDII改善时发生的。>结论:长期的跨学科治疗结合健康教育网站改善了肥胖青少年的炎性血清标志物。 DII分数的降低与心脏代谢参数的降低有关,这表明抗炎饮食可能是预防和治疗肥胖症及相关合并症的有效策略。>试验:,注册号:RBR-6txv3v

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