首页> 美国卫生研究院文献>Biophysical Journal >Membrane binding induces lipid-specific changes in the denaturation profile of bovine prothrombin. A scanning calorimetry study.
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Membrane binding induces lipid-specific changes in the denaturation profile of bovine prothrombin. A scanning calorimetry study.

机译:膜结合诱导牛凝血酶原变性过程中脂质特异性的变化。扫描量热法研究。

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摘要

Prothrombin denaturation was examined in the presence of Na2EDTA, 5mM CaCl2, and CaCl2 plus membranes containing 1-palmitoyl-2-oleoyl-3-sn-phosphatidylcholine (POPC) in combination with either bovine brain phosphatidylserine (PS) or 1,2-dioleoyl-phosphatidylglycerol (DOPG). Heating denaturation of prothrombin produced thermograms showing two peaks, a minor one at approximately 59 degrees C previously reported to correspond to denaturation of the fragment 1 region (Ploplis, V. A., D. K. Strickland, and F. J. Castellino 1981. Biochemistry. 20:15-21), and a main one at approximately 57-58 degrees C, reportedly due to denaturation of the rest of the molecule (prethrombin 1). The main peak was insensitive to the presence of 5mM Ca2+ whereas the minor peak was shifted to higher temperature (Tm approximately 65 degrees C) by Ca2+. Sufficient concentrations of POPC/bovPS (75/25) large unilamellar vesicles to guarantee binding of 95% of prothrombin resulted in an enthalpy loss in the main endotherm and a comparable enthalpy gain in the minor endotherm accompanying an upward shift in peak temperature (Tm approximately 73 degrees C). Peak deconvolution analysis on the prothrombin denaturation profile and comparison with isolated prothrombin fragment 1 denaturation endotherms suggested that the change caused by POPC/PS vesicles reflected a shift of a portion of the enthalpy of the prethrombin 1 domain to higher temperature (Tm approximately 77 degrees C). The enthalpy associated with this high-temperature endotherm increased in proportion to the surface concentration of PS. By contrast, POPC/DOPG (50/50) membranes shifted the prethrombin 1 peak by 4 degrees C to a lower temperature and the fragment 1 peak by 5 degrees C to a higher temperature. The data lead to a hypothesis that the fragment 1 and prethrombin 1 domains of prothrombin do not denature quite independently and that binding of prothrombin to acidic-lipid membranes disrupts the interaction between these domains. It is further hypothesized that PS containing membranes exert the additional specific effect of decoupling the denaturation of two subdomains of the prethrombin 1 domain of prothrombin.
机译:在Na2EDTA,5mM CaCl2和CaCl2以及含有1-棕榈酰基-2-油酰基-3-sn-磷脂酰胆碱(POPC)结合牛脑磷脂酰丝氨酸(PS)或1,2-二醇基的膜的存在下检查凝血酶原变性-磷脂酰甘油(DOPG)。凝血酶原的加热变性产生的热谱​​图显示两个峰,先前报道的在大约59摄氏度的一个小峰对应于片段1区的变性(Ploplis,VA,DK Strickland和FJ Castellino 1981. Biochemistry。20:15-21)。据报道是由于其余分子的变性(凝血酶原1)而在大约57-58摄氏度时产生的。主峰对5mM Ca2 +的存在不敏感,而次峰被Ca2 +转移到更高的温度(Tm约为65摄氏度)。足够浓度的POPC / bovPS(75/25)大单层囊泡可保证结合95%的凝血酶原,导致主吸热焓降低,副吸热焓升高,峰值温度升高(Tm大约为25) 73摄氏度)。凝血酶原变性图谱的峰解卷积分析以及与分离的凝血酶原片段1变性吸热曲线的比较表明,由POPC / PS囊泡引起的变化反映了凝血酶原1结构域的一部分焓向较高温度(Tm约77摄氏度)转移)。与该高温吸热有关的焓与PS的表面浓度成比例地增加。相比之下,POPC / DOPG(50/50)膜将凝血酶原1峰的温度降低了4摄氏度,而片段1峰的温度将温度升高了5摄氏度。数据导致一个假设,即凝血酶原的片段1和凝血酶原1结构域不能完全独立地变性,并且凝血酶原与酸性脂质膜的结合破坏了这些结构域之间的相互作用。进一步假设含有PS的膜发挥额外的特定作用,即使凝血酶原的凝血酶原1结构域的两个亚结构域的变性脱钩。

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