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Oral supplementation of folic acid for two months reduces total serum homocysteine levels in hyperhomocysteinemic Greek children

机译:口服补充叶酸两个月可降低高同型半胱氨酸血症希腊儿童的总血清同型半胱氨酸水平

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>Background & Aim: Hyperhomocysteimemia is a cardiovascular risk factor even among children. Supplementation of oral folic acid may reduce homocysteine levels to normal. However, data is limited at this point for healthy children and adolescents.>Methods: Five hundre and twenty four children participated in the study; Twenty six of them were found to be hyperho mocysteinemic(>95th percentile for age). Twenty of them received 5 mg of folic acid twice per week for two consecutive months while the other six received a diet rich in dietary folate.>Results: Serum homocysteine levels were statistically significantly decreased from 13.1 (10-24.2 µmol/L ) to 7.7 (4.9- 15.2 µmol/L), p<0.001. Serum folate levels were significantly rose from 4.3 (3-20 ng/mL) to 16.8 (7-20 ng/mL), p<0.001. On the contrary, no important changes were observed in the above parameters in children to whom a diet rich in folic acid was recommended. Homocysteine levels were found to be positively associated with age (r=0.314, p<0.001), BMI (r=0.192, p<0.001), WC (r = 0.215, p<0.001), simple sugars (r= 0.182, p<0.001 ) and negatively associated with folic acid (r = -0.331, p<0.001), vitamin B12 (r = -0.214, p<0.001) and dietary folic acid (r= -0.228, p=0.003).>Conclusions: Oral folic acid 5 mg twice per week may efficiently reduce serum homocysteine levels and increase serum folic acid levels in healthy children with increased homocysteine levels (>95th percentile for age). Hyperhomocysteinemia in childhood may be a predictive factor of cardiovascular disease. In addition, these results may offer more help to health practioners in order to establish more prospective studies to elucidate the relationship between homocysteine, folic acid and heart disease in children.
机译:>背景与目标:即使在儿童中,高半胱氨酸血症也是心血管疾病的危险因素。补充口服叶酸可将同型半胱氨酸水平降低至正常水平。但是,目前健康儿童和青少年的数据有限。>方法:五百二十四名儿童参加了该研究。发现其中有26个是高半胱氨酸血症(年龄大于95 个百分位数)。其中有20个人连续两个月每周两次接受5毫克叶酸,而其他6个人接受了富含叶酸饮食的饮食。>结果:血清高半胱氨酸水平从13.1(10-24.2 µmol / L)至7.7(4.9-15.2 µmol / L),p <0.001。血清叶酸水平从4.3(3-20 ng / mL)显着上升至16.8(7-20 ng / mL),p <0.001。相反,在推荐饮食中富含叶酸的儿童中,上述参数没有观察到重要变化。发现同型半胱氨酸水平与年龄(r = 0.314,p <0.001),BMI(r = 0.192,p <0.001),WC(r = 0.215,p <0.001),单糖(r = 0.182,p)正相关<0.001)并与叶酸(r = -0.331,p <0.001),维生素B12(r = -0.214,p <0.001)和膳食叶酸(r = -0.228,p = 0.003)负相关。结论:每周两次口服5 mg叶酸可有效降低高半胱氨酸水平(年龄大于95%)的健康儿童的血清高半胱氨酸水平,并提高血清叶酸水平。儿童期高同型半胱氨酸血症可能是心血管疾病的预测因素。此外,这些结果可能为健康工作者提供更多帮助,以便开展更多前瞻性研究,阐明儿童中高半胱氨酸,叶酸与心脏病之间的关系。

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