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Study on Separation, Purification and Functional Properties of Goose Plasma Transferrin

机译:鹅等离子体转移素的分离,纯化和功能性研究

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The content of globins was determined by cellulose acetate film electrophoresis. The goose plasma trasferrin was separated from goose blood by ion-exchange on DEAE-52 and sephadex gel on G-100. The ability of apo-Tf and holo-Tf to damage the selected Gram-negative bacteria and the influence of Fe~(3+) on antibacterial ability of transferring were studied. It was found that β globulin was the major part of goose plasma globins and the content of β globulin was 34. 809 mg/dl. The goose transferrin has antimicrobial activity against select Gram-negative bacteria. The molecular weight of Transferrin is 77 KD by SDS-PAGE. The characteristic absorb peak of Transferrin is 470nm. Experimental results predict that Fe~(3+) changes the structure of transferrin, and this change reduce the ability of transferrin.
机译:通过醋酸纤维素膜电泳测定球蛋白的含量。通过在G-100上通过离子交换和Sephadex凝胶在G-100上通过离子交换与鹅血液分离鹅血浆曲脂蛋白。研究了apo-tf和holo-tf损伤所选革兰氏阴性细菌的能力和Fe〜(3+)对转移抗菌能力的影响。发现β球蛋白是鹅血浆球球的主要部分,β球蛋白的含量为34.809mg / dl。鹅转化素对选择革兰氏阴性细菌具有抗微生物活性。转铁蛋白的分子量是SDS-PAGE 77 KD。转铁蛋白的特征吸收峰是470nm。实验结果预测Fe〜(3+)改变转铁蛋白的结构,这变化降低了转铁蛋白的能力。

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