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Quantifying Eating Behavior With a Smart Plate in Patients With Arm Impairment After Stroke

机译:用智能板量化中风后手臂受损患者的饮食行为

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Upper limb motor impairment after stroke has been linked with reduced food intake and affected patients are at risk for malnutrition. The inability to consume food is often proportional to the severity of impairment. Being able to measure the effect of impairment on food intake can lead to additional insights in eating behavior of patients after stroke. In this paper, we propose the use of a smart plate containing weight sensors to extract eating behavior related parameters from individual bites during meals. Data was recorded with the smart plate from 6 patients that had difficulty eating due to impaired arm movement following a stroke. The results indicate that parameters such as bite size and pickup time can be linked to the patient's eating behavior and level of impairment.
机译:中风后上肢运动障碍与食物摄入减少有关,受影响的患者有营养不良的风险。无法食用食物通常与损伤的严重程度成正比。能够测量损害对食物摄入量的影响可以导致中风后患者饮食行为的更多见解。在本文中,我们建议使用包含重量传感器的智能板从用餐过程中的个别食物中提取与饮食行为相关的参数。使用智能板记录了6名因中风后手臂运动受损而进食困难的患者的数据。结果表明,诸如咬合大小和拾取时间之类的参数可以与患者的饮食行为和损伤程度相关联。

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