Method and apparatus for dewatering crystal water retention sodium salts

• 1. 一种生产烷基苯磺酸钠盐用的物料脱水设备 [P] . 中国专利： CN211358825U . 2020.08.28
• 2. 有机钠盐晶体分离设备 [P] . 中国专利： CN210278434U . 2020.04.10
• 3. A method for drain contaminated crystal water retention sodium salts, such as glauber's salt, kupfervitriol or the like, by melting of the salt and evaporation of the mother liquor [P] . 德国专利： DE1519910A1 . 1970-05-14

  机译： 一种通过盐的熔融和母液的蒸发来排出污染的结晶水保留钠盐的方法，例如钠盐，芒硝和类似物

• 4. Method and apparatus for dewatering of water of crystallisation glauber's salt or other salts with solubility [P] . 德国专利： DE1089730B . 1960-09-29

  机译： 用结晶性芒硝或其他盐溶解的水脱水的方法和设备

• 5. A method for the production of fine flakes goods crystal water retention sodium salts [P] . 德国专利： DE804438C . 1951-04-23

  机译： 一种生产细鳞片状结晶保水钠盐的方法

• 1. Correlation Between Soil Water Retention Capability and Soil Salt Content [J] . 土壤圈（英文版） . 2000,第003期
• 2. Study on calculation method of surface subsidence about the dewatering concretion of clay influenced by mining [J] . WEN Xing-lin, ZHU Xue-jun, CHANG Xi-kun, 煤炭学报：英文版 . 2007,第004期
• 3. A method for estimating the fresh water-salt water interface with hydraulic heads in a coastal aquifer and its application [J] . Xun Zhou 地学前缘(英文版) . 2011,第002期
• 4. A method for estimating the fresh water-salt water interface with hydraulic heads in a coastal aquifer and its application [J] . Xun Zhou 地学前缘：英文版 . 2011,第002期
• 5. Solvodynamic Properties of Sodium Polystyrenesulfonate in Methanol-Water Mixed Solvent Media in Absence and in the Presence of a Salt Using Viscometric Method [C] . Ajaya Bhattarai, Bijan Das World Forum on Advanced Materials . 2012
• 6. Transport and Retention of Chloride and Sodium Contamination from Road Salt in Shallow Groundwater, Soils, and Surface Water [D] . Robinson, Heather K. 2017
• 7. Poliovirus Retention in Soil Columns after Application of Chemical- and Polyelectrolyte-Conditioned Dewatered Sludges [O] . 1988
• 8. ABSTRACTudThe purpose of this research is to obtain an optimal formulations of Black mulberry leaves dried noodle product by using Design Expert Application with Design Mixture D-optimal method.udThis research was done with two phases. The preliminary procedures research is to determine levels of antioxidant activity, chlorophyll content, and the levels of tannin that was contained in black mulberry leaves, the black mulberry leaf flour, a pare fruits, and pare flour. Primary research is to determine the best formulation by using a Mixture Design Expert Design D-optimal method, for a purpose is to optimized the Black mulberry leaf dry noodle. Responses in this studies are a chemical analysis response by using a crude fiber analysis and protein analysis. Physical response is water absorption. Sensory response are color, flavor, and odor.udBlack mulberry leaves dried noodles was made from wheat flour, black mulberry leaf flour, and pare flour, other materials such as an eggs, water, salt, and sodium bicarbonate, of the 16 formulations that has offered to produce an optimal formulation based on desirability which contains 39.69 Flour,14.25 Black Mulberry Leaves flour, 3.06 Pare fruit and flour amounted, and other materials are 30 water, 10 eggs, 2 salt, and 1 sodium bicarbonate. The formulation has been result by program 11,05 crude fiber content, 12.93 protein, 274.31 water absorption, 4,31 for color attribute, 3,87 for taste attribute, and 3,71 for aroma attribute.ududKeyword: Black mulberry leaf dried noodles, optimization. [O] . Leti Nurlatifah Alumni, Yudi Garnida DS, Tantan Widiantara DS 2017
• 9. Artificial dewatering of peat. Peat production methods for the mechanical dewatering process [R] . Luukkainen, V. M. 1993

• 1. Electromagnetic and Optical Methods for Measurements of Salt Concentration of Water [J] . Ф.A.Tengesdal ,B.L.Hauge ,L.E.Helseth . 电磁分析与应用期刊（英文） . 2014,第6期
• 2. 驱动市场导向式创新方法及其在污泥深度脱水设备研发中的应用 [C] . WAN Yanjian ,万延见 ,RAO Binqi . 2016年第四届全国现代制造集成技术学术会议 . -1
• 3. 基于联动测试设备的晶体管测试方法优化设计 [A] . 何建强 . 2017