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Method of preparation of a protein of whey modified, products obtained and their applications

机译:乳清修饰蛋白的制备方法,所得产物及其应用

摘要

P the invention relates to a method of the modified whey protein, which is soluble, which consists in adjusting the ph of the solustion has a value which is greater at 6, 5, then heating the solution adjusted according to a combination of time - temperature determined that necessary for the denaturation of the protein, a neutralizing, optionally, a concentrate and or has dry the product obtained by cooling. / p
机译:本发明涉及一种修饰的乳清蛋白的方法,该乳清蛋白是可溶的,其在于调节溶液的pH值在6、5时更大,然后加热根据时间组合调节的溶液-确定蛋白质变性所需的温度,中和任选的浓缩物和/或使通过冷却获得的产物干燥。

著录项

  • 公开/公告号FR2469878B1

    专利类型

  • 公开/公告日1984-12-28

    原文格式PDF

  • 申请/专利权人 STICHTING BEDRIJVEN VAN HET NEDE;

    申请/专利号FR19800024521

  • 发明设计人

    申请日1980-11-19

  • 分类号A23J1/20;

  • 国家 FR

  • 入库时间 2022-08-22 07:56:23

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