首页> 外国专利> AUTOMATIC PRODUCTION UNIT FOR KAMABOKO(BOILED FISH PASTE) LIKE LEG OF CRAB

AUTOMATIC PRODUCTION UNIT FOR KAMABOKO(BOILED FISH PASTE) LIKE LEG OF CRAB

机译:像蟹腿那样的河马鱼的自动生产装置

摘要

PURPOSE:To produce automatically Kamaboko(boiled fish paste) like legs of crab in high productivity without causing coloring unevenness, by detecting fish meat like legs of crab extruded and shaped on a tip of conveyor by a phototube, coloring it automatically, cutting it into a given length. CONSTITUTION:A raw material for Kamaboko like legs of crab having good taste, consisting essentially of ground fish meat, is fed to the molding machine 2, and the belt conveyor 1a of the conveyor device 1 is rotated. The shape of the Kamaboko A like legs of crab moving on the belt conveyor 1a and the cutting pitch are set by the speed control handle 19 and the device 3 for adjusting the tip height, the distance between the coloring roll 6 and the conveyor device 1 is set by the device 14 for adjusting contact pressure. The nozzle 2a of the molding machine 2 is opened, and the Kamaboko A is extruded, and transported on the conveyor 1a. When it is detected by the phototube 21, the solenoid valve 12 is opened, a coloring solution is dropped on the transfer roll 7 of the coloring device 4, applied to the coloring roll 6, the circular surface of the Kamaboko A moving under the roll is colored in a pattern state, cut by the cutter 15, and sent to the packaging device 16.
机译:用途:通过用光电管检测在传送带末端挤出并成型的蟹腿之类的鱼肉,对其进行自动着色,然后将其切成小段,以自动生产高效率的蟹肉腿(蟹肉),而不会引起颜色不均匀。给定的长度。组成:将蟹肉腿样的,口感好的螃蟹原料(主要由鱼肉制成)送入成型机2,然后旋转传送装置1的皮带传送机1a。通过速度控制手柄19和用于调节尖端高度,着色辊6与输送装置1之间的距离的装置3来设定在带式输送机1a上移动的蟹肉蟹腿的形状和切割间距。通过用于调节接触压力的装置14来设定“压力”。打开成型机2的喷嘴2a,并且将Kamaboko A挤出,并在输送机1a上运输。当通过光电管21检测到电磁阀12时,打开电磁阀,将着色溶液滴在着色装置4的转印辊7上,将着色溶液施加到着色辊6上,而Kamaboko A的圆形表面在该辊下方移动。以图案状态被着色,被切割器15切割,并且被发送到包装装置16。

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