Manufacturing method of fermented fish using livestock by-products

摘要

(Objective) The present invention relates to a method for producing a fermented fish meal using livestock by-products.;(Constitution) Preparation of fermented seafood using livestock by-products which were washed, dehydrated, salted, -chymotrypsin, fermented for 2-3 months at 2 ~ 16C without adding seasonings or adseasonings to be.