manufacture of edible oils with food quality

• 1. 一种食用油生产用分离效果好的食用油原料分离设备 [P] . 中国专利： CN112337788A . 2021-02-09
• 2. 具有保存期延长特性的食用油的制备方法以及通过该方法获得的食用油 [P] . 中国专利： CN107080001A . 2017-08-22
• 3. manufacture of edible oils with food quality [P] . 德国专利： DE69916746D1 . 2004-06-03

  机译： 生产具有食品质量的食用油

• 4. EDIBLE OIL, FOOD PRODUCT INCLUDING THE EDIBLE OIL, AND MANUFACTURING METHOD OF THE EDIBLE OIL [P] . 日本专利： JP2014000014A . 2014-01-09

  机译： 食用油，包括食用油在内的食品以及食用油的制造方法

• 5. FOOD PICKLED IN EDIBLE OIL AND MANUFACTURING METHOD OF FOOD PICKLED IN EDIBLE OIL [P] . 日本专利： JP2019208466A . 2019-12-12

  机译： 食用油中的食品和食用油中的食品的制造方法

• 1. Edible Coatings Based on Apple Pectin,Cellulose Nanocrystals,and Essential Oil of Lemongrass:Improving the Quality and Shelf Life of Strawberries(Fragaria Ananassa) [J] . Ingrid Souza Vieira da Silva, Natália Soares Prado, Patrícia Gontijo de Melo, 可再生材料杂志(英文) . 2019,第001期
• 2. Alkali salts of heteropoly tungstates: Efficient catalysts for the synthesis of biodiesel from edible and non-edible oils [J] . Rekha Sree, Sunny Kuriakose 天然气化学（英文版） . 2015,第001期
• 3. Alkali salts of heteropoly tungstates： Efficient catalysts for the synthesis of biodiesel from edible and non-edible oils [J] . Rekha Sree, Sunny Kuriakose 能源化学：英文版 . 2015,第001期
• 4. COF Heilongjiang Cereals, Oils and Foodstuffs I/E Corporation and Heilongjiang Provincial Cereals, Oils and Foodstuffs I/E (Group) Company [J] . 中国对外贸易：英文版 . 1994,第007期
• 5. The Risk Assessment Model of the Trans-Fatty Acids of Edible Oils and Processed Foods in China [C] . Xie Yanli, Yan Ruidong, Yuan Shasha, 14th ICC cereal and bread congress and forum on fats amp; oils : Science and technology innovation for healthy cereals amp; oils : book of abstracts . 2012
• 6. 3D printing food, foam and forces: Additive manufacturing of edible constructs, cellular structures and actuators [D] . Lipton, Jeffrey Ian 2015
• 7. From the CoverPNAS Plus: Soybean susceptibility to manufactured nanomaterials with evidence for food quality and soil fertility interruption [O] . John H. Priester, Yuan Ge, Randall E. Mielke, 2012
• 8. Edible Fats and Oils for Food Manufacturing [O] . Nobuya MATSUI 1991

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• 2. 食品质量市场准入制度促进食糖生产企业快速发展 [C] . 陀雄信 ,黎一清 . 第七届中国标准化论坛 . 2010
• 3. H地区生产加工环节的食品质量安全控制研究 [A] . 李明 . 2013