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Method for Manufacturing Green Elemental Bean Sprouts Using Yellow Light

机译:用黄光制造绿色元素豆芽的方法

摘要

The present invention relates to a functional drink produced by the method of production of the green sprouts nutrition with yellow light, method of producing a functional beverage with the green sprouts nutrient production by electric methods and electrical methods. The production method of the green sprouts of the invention is nutritional and germination of a bean sprout beans immersed in water under conditions to continuously irradiated with the yellow light, and a step of developing the electric germinated beans sprouts. According to the present invention, since the green nutritional sprouts produced with a yellow only light containing much of the nutrients and isoflavones is similar to the conventional method the green nutritional sprouts produced by using a monochromatic light of various stages, and economically the green nutritional sprouts as well as be able to produce electricity green nutrition functional beverage with sprouts would be useful to consume anti-cancer, anti-osteoporosis, cholesterol, known as isoflavones materials that are effective in lowering blood sugar.
机译:功能性饮料技术领域本发明涉及一种通过黄光的绿芽营养素的制造方法来制造的功能性饮料,通过电学方法和电学方法来制造具有绿芽营养素的功能性饮料的方法。本发明的绿豆芽的生产方法是在黄光连续照射的条件下浸入水中的豆芽豆的营养和发芽,以及使电发芽的豆芽发育的步骤。根据本发明,由于仅用黄色的含有大量营养物和异黄酮的光产生的绿色营养芽与常规方法相似,因此通过使用各个阶段的单色光产生的绿色营养芽在经济上是绿色的。以及能够生产出带有芽苗菜的电力绿色营养功能性饮料,对于食用抗癌,抗骨质疏松症,胆固醇(被称为异黄酮材料,可有效降低血糖)有用。

著录项

  • 公开/公告号KR100428997B1

    专利类型

  • 公开/公告日2004-04-28

    原文格式PDF

  • 申请/专利权人

    申请/专利号KR20027005802

  • 发明设计人 정일민;노재승;

    申请日2002-05-04

  • 分类号A01G31/00;

  • 国家 KR

  • 入库时间 2022-08-21 22:47:12

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