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METHOD OF PRODUCING NANO-STRUCTURED FOOD MATERIAL BY SUPERCRITICAL FLUIDS SYSTEM AND NANO-STRUCTURED FOOD MATERIAL USING THE SAME
METHOD OF PRODUCING NANO-STRUCTURED FOOD MATERIAL BY SUPERCRITICAL FLUIDS SYSTEM AND NANO-STRUCTURED FOOD MATERIAL USING THE SAME
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机译:利用超临界流体系统生产纳米结构食品的方法和使用相同结构的纳米结构食品的方法
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摘要
PURPOSE: A manufacturing method of a nano-structured food material using a supercritical fluid system, and the nano-structured food material manufactured thereby are provided to stably manufacture a food nanoemulsion. CONSTITUTION: A manufacturing method of a nano-structured food material uses carbon dioxide as a supercritical fluid. The manufacturing method of the nano-structured food material comprises a step of operating a RESS(rapid expansion of supercritical solution) process for 1 hour in 50~70deg C and 4,000~6,000 psi.
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