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Paste conversion manner of mannans content foods and paste conversion medicine of mannans content foods

机译:甘露含量食品的糊剂转化方式和甘露含量食品的糊剂转化药

摘要

Topic Until recently, the parent potato of the taro where it could not soften easily and was treated contains the mannans as the agricultural waste, simply to paste paste conversion manner of the mannans content foods which can be converted is offered. SolutionsIt adds the akuremoniumuseruraze formulation of Acremonium being attached fungus origin, the parent potato and the like of the taro while administering heating above gelatinization temperature of the starch, the food of mannans contents as an enzyme medicine it features that to paste it converts the aforementioned food. Choice figure It is not
机译:<主题>直到最近,芋头的不易软化并被处理的母马铃薯都含有甘露聚糖作为农业废料,仅提供了可转化的甘露含量食品的糊状转化方式。解决方案在淀粉以上糊化温度以上进行加热的同时,添加附着有真菌来源的顶头霉属的天牛铵,芋头的母马铃薯等,将其作为糊剂进行粘贴,从而将上述食品转化为酶。 。 <选择图>不是

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