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Retort manner of for food internal organs meat and production manner of for food internal organs meat entering retortable pouch
Retort manner of for food internal organs meat and production manner of for food internal organs meat entering retortable pouch
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机译:食品内脏肉的蒸煮方式及食品内脏肉进入蒸煮袋的生产方式
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摘要
P To provide a method for retorting edible organ meat, which allows retorting while retaining the taste and palate feeling of edible organ meat and the form as food and to provide a method for producing edible organ meat-containing retort food. PSOLUTION: The method for retorting the edible organ meat includes adding a proper amount of salt to raw edible organ meat and rubbing the organ meat with salt and washing salt away with water and subjecting the washed edible organ meat to high pressure treatment at 100-800 MPa, boiling the edible organ meat subjected to high pressure treatment and cooling and sealing the edible organ meat in a HEAT resistant retort pouch followed by retorting. PCOPYRIGHT: (C)2011 and JPO& INPIT
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