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METHOD FOR PRODUCTION OF BACTERIAL CONCENTRATE AND ITS APPLICATION AS PROBIOTIC BIOLOGICALLY ACTIVE FOOD ADDITIVE

机译:细菌浓缩液的生产方法及其作为微生物活性食品添加剂的应用

摘要

FIELD: food industry.;SUBSTANCE: inventions group relates to biotechnology and may be used for preparing bacterial preparations applicable as probiotic biologically active additives. The bacterial concentrate production method envisages preparation of a nutritional medium, sterilisation and cooling. Inoculum introduction, cell propagation, bacterial mass separation from culture liquid, dispensing and closuring. Into the nutritional medium composition one introduces cedar or linseed oil of fish or ringed seal fat in an amount of 1-1.5% of the medium weight; the inoculum is represented by a Bifidobacterium longum DK-100 strain. The produced bacterial concentrate is used as a probiotic biologically active food additive.;EFFECT: inventions group allows to recover the digestive tract microflora.;2 cl, 3 tbl, 3 dwg, 5 ex
机译:领域:食品工业:发明组涉及生物技术,并且可以用于制备可用作益生菌生物活性添加剂的细菌制剂。细菌浓缩物的生产方法设想营养培养基的制备,灭菌和冷却。接种物引入,细胞繁殖,细菌与培养液的分离,分配和封闭。将营养成分的1-1.5%的雪松鱼油或亚麻子油或环状海豹脂肪引入营养培养基组合物中;该接种物由长双歧杆菌DK-100菌株代表。产生的细菌浓缩物用作益生菌生物活性食品添加剂。效果:发明组可以恢复消化道菌群。2 cl,3 tbl,3 dwg,5 ex

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