COOKING SYSTEM PARTICULARLY FOR PASTA, RICE AND BREAD

摘要

A cooking system for preparation of foods, comprises an oven with a microwave source and a convection heater, and a bowl with a stirrer; the system further comprises at least a couple of interchangeable bowls, a plastic bowl being configured to be used when microwave source is in an activated configuration and a metal bowl being configured to be used when heater is in an activated configuration.