METHOD FOR IMPROVEMENT OF STABILITY OF PHYTASE WITH PHYTIC ACID, AND COMPOSITIONS COMPRISING PHYTASE AND PHYTIC ACID

摘要

The present teachings provide improved methods and compositions comprising phytase and phytic acid. In some embodiments, improved stability of phytase is achieved and employed in such areas as improved animal feed compositions. The phytase and phytic acid are in functional proximity, preferably in a multi-layered granule or a pellet comprising such a multi-layered granule.