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Optimization of bleaching earth and extraction of free fatty acid (FFA) in palm oil refinery process

机译:棕榈油精炼过程中漂白土的优化和游离脂肪酸(FFA)的提取

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摘要

Physical refining has become the major processing route for crude palm oil in Malaysia. Degumming, bleaching and deodorization are essential processes that involves in palm oil refining. The purpose is the removal of gums, trace metals, pigments, peroxides, oxidation products and other breakdown products in the crude oil by adsorption on the active surface of the bleaching earth to improve colour and stability of the final oil (Siew et al., 1992). This research aims to study the Optimization of Bleaching Earth and Extraction of Free Fatty Acid (FFA) in Palm Oil Refinery Process which involves process of degumming and bleaching using neutral and acid-activated clays. Degumming is the pre-treatment stage of physical refining crude palm oil and these stages are identified as the major contributors to the total operating cost of the plant due to the cost of chemicals (phosphoric acid and bleaching earth) that are being used in these processes .Bleaching absorbs the undesirable impurities and other pigments. It also reduces the oxidation products, absorbs the phospholipids precipitated by phosphorus acid, and removes any excess present in the oil. Last stage for physical refining is deodorization. The pre-treated oil is deoerated and then heated to deodorization temperature and pressure. Under these condition , which the free fatty acids, which are still present in the oil are distilled together with the more volatile odoriferous and oxidation products such as aldehydes and ketone, which otherwise will affect the odor and the taste of the oil. In this research, a process model for degumming and bleaching operation will be designed in order to help the refiner‘s to predict the exact ratio of phosphoric acid and bleaching earth to the crude palm oil. By doing so, we could reduce the operating costs and time of the overall palm oil refining process.
机译:物理精炼已成为马来西亚粗棕榈油的主要加工途径。脱胶,漂白和除臭是棕榈油精制中必不可少的过程。目的是通过吸附在漂白土的活性表面上,以除去最终产品中的树胶,痕量金属,颜料,过氧化物,氧化产物和其他分解产物,从而改善最终油的颜色和稳定性(Siew等, 1992)。本研究旨在研究棕榈油精炼过程中漂白土的优化和游离脂肪酸(FFA)的提取,该过程涉及使用中性和酸活化粘土进行脱胶和漂白的过程。脱胶是物理精炼粗棕榈油的预处理阶段,由于这些过程中使用的化学药品(磷酸和漂白土)的成本,这些阶段被确定为工厂总运营成本的主要贡献者漂白吸收不良的杂质和其他颜料。它还可以减少氧化产物,吸收磷酸沉淀的磷脂,并去除油中存在的任何过量物质。物理精制的最后阶段是除臭。将预处理的油除气,然后加热至除臭温度和压力。在这些条件下,油中仍然存在的游离脂肪酸与挥发性更强的有气味的和氧化的产物(如醛和酮)一起被蒸馏掉,否则会影响油的气味和味道。在这项研究中,将设计一种脱胶和漂白操作的过程模型,以帮助精炼厂预测磷酸和漂白土与棕榈油的确切比例。这样,我们可以减少整个棕榈油精炼过程的运营成本和时间。

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