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首页> 外文期刊>Neurotoxicology >Neurodevelopmental effects of maternal nutritional status and exposure to methylmercury from eating fish during pregnancy.
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Neurodevelopmental effects of maternal nutritional status and exposure to methylmercury from eating fish during pregnancy.

机译:孕妇营养状况和怀孕期间食用鱼引起的甲基汞暴露对神经发育的影响。

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Fish contain nutrients that promote optimal brain growth and development but also contain methylmercury (MeHg) that can have toxic effects. The present study tested the hypothesis that the intake of selected nutrients in fish or measures of maternal nutritional status may represent important confounders when estimating the effects of prenatal methylmercury exposure on child development. The study took place in the Republic of Seychelles, an Indian Ocean archipelago where fish consumption is high. A longitudinal cohort study design was used. A total of 300 mothers were enrolled early in pregnancy. Nutrients considered to be important for brain development were measured during pregnancy along with prenatal MeHg exposure. The children were evaluated periodically to age 30 months. There were 229 children with complete outcome and covariate data for analysis. The primary endpoint was the Bayley Scales of Infant Development-II (BSID-II), administered at 9 and 30 months of age. Combinations of four secondary measures of infant cognition and memory were also given at 5, 9 and 25 months. Cohort mothers consumed an average of 537 g of fish (nine meals containing fish) per week. The average prenatal MeHg exposure was 5.9 ppm in maternal hair. The primary analysis examined the associations between MeHg, maternal nutritional measures and children's scores on the BSID-II and showed an adverse association between MeHg and the mean Psychomotor Developmental Index (PDI) score at 30 months. Secondary analyses of the association between the PDI and only MeHg alone or nutritional factors alone showed only a borderline significant association between MeHg and the PDI at 30 months and no associations with nutritional factors. One experimental measure at 5 months of age was positively associated with iodine status, but not prenatal MeHg exposure. These findings suggest a possible confounding role of maternal nutrition in studies examining associations between prenatal MeHg exposures and developmental outcomes in children.
机译:鱼不仅含有促进大脑最佳生长和发育的营养素,而且还含有甲基汞(MeHg),它可能具有毒性作用。本研究检验了以下假设,即在估计产前甲基汞暴露对儿童发育的影响时,鱼类中选定营养素的摄入或母亲营养状况的衡量指标可能是重要的混杂因素。该研究在印度洋群岛塞舌尔共和国进行,该国鱼类消费量很高。使用纵向队列研究设计。怀孕初期共有300名母亲参加。在怀孕期间与产前MeHg暴露一起测量了被认为对大脑发育重要的营养素。对孩子进行定期评估,直至30个月大。有229名儿童具有完整的结局和协变量数据进行分析。主要终点为9个月和30个月大的贝利婴儿发育量表II(BSID-II)。在5、9和25个月时,还进行了四种婴儿认知和记忆的次要措施的组合。队列母亲平均每周食用537克鱼(九餐含鱼)。产前头发中产前甲基汞的平均暴露量为5.9 ppm。初步分析检查了MeHg,孕产妇营养措施和BSID-II上儿童得分之间的关​​联,并显示了30个月时MeHg与平均精神运动发育指数(PDI)得分之间存在不良关联。对PDI与仅MeHg或单独与营养因子之间的关联进行的二级分析显示,在30个月时MeHg与PDI之间仅具有临界的显着关联,与营养因子没有关联。 5个月大时的一项实验指标与碘状态呈正相关,但与产前MeHg暴露无关。这些发现表明,在检查产前甲基汞暴露与儿童发育结局之间的关系的研究中,孕产妇营养可能具有混杂作用。

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