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Comparative studies of the antiproliferative effects of ginseng polysaccharides on HT-29 human colon cancer cells.

机译:人参多糖对HT-29人结肠癌细胞的抗增殖作用的比较研究。

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摘要

Ginseng polysaccharide has anticancer activity. However, the structure-activity relationship and the activity mechanism are still unclear. Therefore, it is necessary to study the anticancer activity of structurally different ginseng polysaccharide fractions and their potential mechanisms. Ginseng polysaccharide fractions and their temperature-modified products were assayed for their effects on HT-29 cell proliferation by MTT assay, on cell cycle progression by flow cytometry, and on caspase-3 activation by western blot analysis. The HG-rich ginseng pectin inhibited cell proliferation and induced cell cycle arrest in the G2/M phase. The temperature-modified HG-rich pectin had dramatically increased antiproliferative effect and induced apoptosis accompanied by the activation of caspase-3. Starch-like glucan and arabinogalactan of ginseng exhibited no antiproliferative effects. Even after temperature modification, their inhibitory effects either remained unchanged or increased slightly. The HG-rich pectin exerts its antiproliferative effect via cell cycle arrest and the temperature modification markedly increased the antiproliferative effect.
机译:人参多糖具有抗癌活性。但是,结构-活性关系和活性机理尚不清楚。因此,有必要研究结构不同的人参多糖级分的抗癌活性及其潜在机制。通过MTT法测定人参多糖级分及其温度修饰产物对HT-29细胞增殖的影响,通过流式细胞术测定其对细胞周期进程的影响,并通过蛋白质印迹分析测定其对caspase-3活化的影响。富含HG的人参果胶在G2 / M期抑制细胞增殖并诱导细胞周期停滞。温度修饰的富含HG的果胶具有显着提高的抗增殖作用,并诱导了凋亡,并伴有caspase-3的活化。人参的淀粉样葡聚糖和阿拉伯半乳聚糖没有抗增殖作用。即使在温度改变后,它们的抑制作用仍保持不变或略有增加。富含HG的果胶通过细胞周期停滞发挥其抗增殖作用,而温度调节则显着增强了抗增殖作用。

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