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Relationship between oral health, nutrient intake and nutritional status in a sample of Brazilian elderly people.

机译:巴西老年人样本中口腔健康,营养摄入和营养状况之间的关系。

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OBJECTIVE: To evaluate the relationship between the oral health condition, the nutrient intake and the body mass index (BMI) in elderly people. BACKGROUND: Impaired dentition has been associated with an inadequate consumption of key nutrients and with changes in nutritional status in elderly people. MATERIALS AND METHODS: The sample comprised 887 elderly people, aged 60 and over, of whom 816 underwent a clinical oral examination and were allocated into groups according to the numbers of teeth and number of posterior occluding pairs of natural teeth. Nutritional status was determined using the BMI. Dietary intake was assessed by a 24-h diet recall interview and the data from these records were converted to nutritional intake using DietPro software. Differences between means were evaluated using ANOVA, together with the Tukey test or Dunnet test, according to the normality of the data. Associations between categorical variables were tested using chi-square analysis. RESULTS: Ages ranged from 60 to 96 years (mean, 71.46 years), with 47% of the respondents in the 60-to 69-year-old group. A high DMFT index (mean, 27.81) was observed with the missing component accounting for 88.8% of the index. Significant differences were observed between the mean intake of nutrients and the number of posterior occluding pairs of natural teeth (p < 0.05). No significant differences were found between the number of teeth and BMI. CONCLUSION: Nutrient intake is associated with the oral health status as defined by clinical measures.
机译:目的:探讨老年人口腔健康状况,营养摄入量与体重指数(BMI)的关系。背景:牙列受损与关键营养素的摄入不足以及老年人营养状况的变化有关。材料与方法:该样本包括887位60岁及以上的老年人,其中816位接受了临床口腔检查,并根据牙齿的数量和后牙对的数量划分为几组。使用BMI确定营养状况。通过24小时饮食回收访谈评估饮食摄入量,并使用DietPro软件将这些记录中的数据转换为营养摄入量。根据数据的正态性,使用方差分析与Tukey检验或Dunnet检验一起评估均值之间的差异。使用卡方分析测试类别变量之间的关联。结果:年龄范围为60至96岁(平均71.46岁),其中60%至69岁年龄段的受访者中有47%。观察到较高的DMFT指数(平均值27.81),缺少的成分占该指数的88.8%。在平均营养摄入量与自然牙后牙咬合数之间存在显着差异(p <0.05)。牙齿数量和BMI之间没有发现显着差异。结论:营养摄入与临床方法确定的口腔健康状况有关。

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