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Gas exchange, chlorophyll fluorescence parameters and carbon isotope discrimination of 14 barley genetic lines in response to salinity

机译:14种大麦遗传系响应盐度的气体交换,叶绿素荧光参数和碳同位素判别

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摘要

Barley is one of the most salt tolerant crop species, and differences between barley genotypes for salinity tolerance have been previously documented. Greenhouse experiments were conducted with barley seedlings (up to fourth leaf) from 14 genetic lines grown in control and saline (EC = 20 dS m-1) conditions. Some of these barley genotypes are parental lines to diverse mapping populations. Others have been bred and released for their tolerance to salinity. Gas exchange, chlorophyll fluorescence parameters, above ground dry matter and carbon isotope discrimination were measured to determine salinity tolerance. Two-week exposure to saline conditions decreased above-ground dry mass (AGDM), net photosynthesis (A), stomatal conductance (gs), internal CO2concentration (Ci), efficiency of light harvesting of photosystem II (F'v/F'm), photochemical quenching (qP), and carbon isotope discrimination ([Delta]) relative to control plants. Measurement of gs provided the best information to assess genetic differences in barley for absolute performance when subjected to salinity stress. Lines with the highest gs values under control conditions also showed some of the highest absolute values for A and F'v/F'm under saline conditions. All lines were enriched in 13C (lower [Delta]) with salinity, but [Delta] was of limited value to assess differences between lines. Salinity susceptibility indexes (SSI) were used to estimate the relative tolerance of lines to salinity. They varied considerably between parameters and provide only relative information that can be difficult to reconcile with above absolute values of performance under saline conditions.
机译:大麦是最耐盐的农作物之一,大麦基因型之间的耐盐性差异已有报道。在对照和生理盐水(EC = 20 dS m-1)条件下,对来自14个遗传系的大麦幼苗(至第四叶)进行了温室实验。这些大麦基因型中的某些是多种作图群体的亲本系。其他一些因对盐分的耐受性而繁殖和释放。测量气体交换,叶绿素荧光参数,地上干物质和碳同位素分辨力,以确定耐盐性。两周暴露于盐水条件下会降低地上干重(AGDM),净光合作用(A),气孔导度(gs),内部CO2浓度(Ci),光系统II的光收集效率(F'v / F'm ),光化学淬灭(qP)和相对于对照植物的碳同位素鉴别(Δ)。 gs的测量提供了最佳信息,以评估大麦在盐分胁迫下的绝对性能表现的遗传差异。在对照条件下具有最高gs值的谱线也显示出在盐水条件下A和F'v / F'm的某些最高绝对值。所有品系都在13C(较低的Δ)中具有盐分富集,但是Δ对于评估品系之间的差异具有有限的价值。盐度敏感性指数(SSI)用于估计品系对盐度的相对耐受性。它们在参数之间变化很大,并且仅提供相对信息,这些信息可能很难与生理盐水条件下的上述绝对绝对性能相协调。

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