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A new high phenyl lactic acid-yielding Lactobacillus plantarum IMAU10124 and a comparative analysis of lactate dehydrogenase gene

机译:新型高产苯基乳酸植物乳杆菌IMAU10124及乳酸脱氢酶基因的比较分析

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摘要

Phenyl lactic acid (PLA) has been widely reported as a new natural antimicrobial compound. In this study, 120 Lactobacillus plantarum strains were demonstrated to produce PLA using high-performance liquid chromatography. Lactobacillus plantarum IMAU10124 was screened with a PLA yield of 0.229 g L~(-1). Compared with all previous reports, this is the highest PLA-producing lactic acid bacteria (LAB) when grown in MRS broth without any optimizing conditions. When 3.0 g L~(-1) phenyl pyruvic acid (PPA) was added to the medium as substrate, PLA production reached 2.90 g L~(-1), with the highest 96.05% conversion rate. A lowest PLA-yielding L. plantarum IMAU40105 (0.043 g L~(-1)) was also screened. It was shown that the conversion from PPA to PLA by lactic dehydrogenase (LDH) is the key factor in the improvement of PLA production by LAB. Comparing the LDH gene of two strains, four amino acid mutation sites were found in this study in the LDH of L. plantarum IMAU10124.
机译:苯乳酸(PLA)已被广泛报道为一种新型的天然抗菌化合物。在这项研究中,使用高效液相色谱法证明了120株植物乳杆菌可产生PLA。用0.229 g L〜(-1)的PLA产量筛选了植物乳杆菌IMAU10124。与所有以前的报告相比,这是在无任何优化条件的情况下在MRS肉汤中生长时产生PLA的乳酸菌(LAB)最高的情况。以3.0 g L〜(-1)苯基丙酮酸(PPA)为底物,PLA产量达到2.90 g L〜(-1),最高转化率为96.05%。还筛选了最低的产生PLA的植物乳杆菌IMAU40105(0.043g L·(-1))。结果表明,乳酸脱氢酶(LDH)将PPA转化为PLA是LAB改善PLA产量的关键因素。比较两个菌株的LDH基因,在本研究中发现了植物乳酸杆菌IMAU10124的LDH中的四个氨基酸突变位点。

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