Alcoholic beverage preference and diet in a representative Dutch population: the Dutch national food consumption survey 2007-2010.

摘要

In this cross-sectional analysis in a representative sample of the Dutch population, a beer preference was associated with less healthy dietary behaviour, especially compared with wine preference. However, these differences were largely explained by other socio-demographic and lifestyle factors. These results suggest that alcoholic beverage preference may not be independently related to diet.