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Effect of three mycotoxin adsorbents on growth performance, nutrient retention and meat quality in broilers fed on mould-contaminated feed

机译:三种霉菌毒素吸附剂对受霉菌污染的肉仔鸡生长性能,营养保留和肉质的影响

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1. A study was conducted to investigate the effects of an esterified glucomannan (EGM), a hydrated sodium calcium aluminosilicate (HSCAS) and a compound mycotoxin adsorbent (CMA) on performance, nutrient retention and meat quality in broilers fed on mould-contaminated feed. Mould-contaminated diets were prepared by replacing half of the non-contaminated maize in the basal diets with mould-contaminated maize, which contained 450 center dot 6 mu g/kg of aflatoxin B1, 68 center dot 4 mu g/kg of ochratoxin A and 320 center dot 5 mu g/kg of T-2 toxin. 2. The mould-contaminated diet significantly decreased body weight gain (BWG) between 10 and 21 d, feed intake (FI) between 35 and 42 d, the apparent retention of crude lipid and phosphorus, and the lightness (L*) value of breast and thigh muscle. It also significantly increased the redness (a*) and yellowness (b*) value in breast muscle and the b* value in thigh muscle. 3. The addition of 0 center dot 2% HSCAS significantly increased FI between 35 and 42 d and the apparent retention of phosphorus. Supplementation with 0 center dot 1% CMA in the contaminated diet significantly improved BWG from 10 to 21 d, and increased FI from 35 to 42 d and from 10 to 42 d. CMA also significantly increased the apparent retention of crude lipid, crude protein, ash and phosphorus. All three mycotoxin-adsorbent treatments significantly improved the L* values of breast and thigh muscle when compared with the mould-contaminated group. Supplementation with 0 center dot 1% CMA in the contaminated diet significantly decreased b* value and improved tenderness in thigh muscle. 0 center dot 05% EGM significantly decreased b* value of thigh muscle compared to mould-contaminated group. 4. The results indicated that mycotoxins in contaminated feed retard growth, nutrient retention and meat quality, whereas the addition of 0 center dot 05% EGM, 0 center dot 2% HSCAS or 0 center dot 1% CMA prevents the adverse effects of mycotoxins to varying extents, with 0 center dot 1% CMA being the most effective adsorbent treatment.
机译:1.进行了一项研究来研究酯化葡甘露聚糖(EGM),水合硅铝酸钠钙(HSCAS)和复合霉菌毒素吸附剂(CMA)对以霉菌污染的饲料喂养的肉鸡的生产性能,营养保留和肉质的影响。霉菌污染的日粮是通过用霉菌污染的玉米代替基础日粮中一半未污染的玉米来制备的,其中含有450中心点6μg/ kg的黄曲霉毒素B1,68中心点4μg/ kg的ra曲霉毒素A 320个中心点5μg / kg的T-2毒素。 2.受霉菌污染的饮食在10到21 d之间显着降低了体重增加(BWG),在35到42 d之间显着降低了采食量(FI),粗脂肪和磷的表观滞留率以及其轻度(L *)值乳房和大腿肌肉。它还显着增加了胸肌的红色(a *)和黄度(b *)值以及大腿肌肉的b *值。 3.添加0个中心点2%HSCAS可以显着增加35到42 d之间的FI,并明显保留磷。在受污染的饮食中添加0个中心点1%CMA可以将BWG从10改善到21 d,将FI从35增加到42 d和从10到42 d。 CMA还显着提高了粗脂质,粗蛋白,灰分和磷的表观保留率。与霉菌污染组相比,所有三种霉菌毒素吸附治疗均显着改善了乳房和大腿肌肉的L *值。在受污染的饮食中添加0个中心点1%CMA可以显着降低b *值并改善大腿肌肉的触痛。与受霉菌污染的组相比,0中心点05%EGM显着降低了大腿肌肉的b *值。 4.结果表明,受污染的饲料中的霉菌毒素会延缓生长,营养保留和肉质,而添加0中心点05%EGM,0中心点2%HSCAS或0中心点1%CMA可以防止霉菌毒素对程度不同,最有效的吸附剂处理方法是使用0个中心点1%CMA。

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