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首页> 外文期刊>Archivos Latinoamericanos de Nutricion >Effect of educational nutrition program on the energy and macronutrients intake of preschoolers attending Junji day care centres in the eastern sector of Santiago, Chile.
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Effect of educational nutrition program on the energy and macronutrients intake of preschoolers attending Junji day care centres in the eastern sector of Santiago, Chile.

机译:教育营养计划对在智利圣地亚哥东部Junji日托中心就读的学龄前儿童的能量和常量营养素摄入的影响。

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摘要

The objective of this study was to evaluate the change on the energy and macronutrients intake in obese and eutrophic preschoolers, attending National Board of Day Care Centres (JUNJI), in the eastern area of Santiago, as product of an educational intervention in intake, nutrition and physical activity, sustained in the theory of the social cognitive learning and the model of community organization. The sample comprised of 35 obese children, plus 85 eutrophic children (aged 4-5 years). Energy intake was evaluated, measuring full two days a week plus one weekend day. At the day care centre, all ingested food was weighed, and when back at home, child food-intake was recalled. During the stay at the day care centres, the intervention produced a reduction in: energy, proteins, lipids and carbohydrates in obese girls (p<0.05), energy and carbohydrate in obese boys (p<0.01), lipids and carbohydrates in eutrophic girls and boys (p<0.05). When at home, intake reduced in: energy and lipids in the obese girls and eutrophic boys (p<0.05), lipids in eutrophic girls (p<0.05). During the weekend, obese boys, reduced the intake of calories (p<0.05) and lipids (p<0.05). In obese girls the reduction was in calories (p<0.05) and carbohydrates (p<0.05). In eutrophic girls and boys, lipid intake was reduced and protein intake was increased (p<0.01). In conclusion, this intervention demonstrated to be effective in early modulation of preschool children dietary intake, one of the important risk factors for obesity and chronic diseases.
机译:这项研究的目的是评估肥胖和富营养化学龄前儿童的能量和常量营养素摄入量的变化,这些人参加圣地亚哥东部地区国家日托中心(JUNJI),作为摄入量,营养素方面的教育干预措施的产物和体育活动,在社会认知学习理论和社区组织模型中得到维持。该样本包括35名肥胖儿童和85名富营养儿童(4-5岁)。对能量摄入进行了评估,每周测量两天,加上一个周末。在日托中心,对所有摄入的食物进行称重,然后回到家中,召回儿童摄入的食物。在日间照护中心期间,干预措施减少了:肥胖女孩的能量,蛋白质,脂质和碳水化合物(p <0.05),肥胖男孩的能量和碳水化合物(p <0.01),富营养化女孩的脂质和碳水化合物和男孩(p <0.05)。在家时,摄入量减少了:肥胖女孩和富营养男孩的能量和脂质(p <0.05),富营养女孩的脂质(p <0.05)。在周末,肥胖男孩减少了卡路里(p <0.05)和脂质(p <0.05)的摄入量。肥胖女孩的热量减少(p <0.05)和碳水化合物(p <0.05)。在富营养的女孩和男孩中,脂质摄入减少,蛋白质摄入增加(p <0.01)。总之,该干预措施可有效地控制学龄前儿童的饮食摄入,这是肥胖和慢性疾病的重要危险因素之一。

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