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Systematic review: comparative effectiveness and safety of premixed insulin analogues in type 2 diabetes.

机译:系统评价:2型糖尿病中预混胰岛素类似物的比较有效性和安全性。

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BACKGROUND: Evidence comparing premixed insulin analogues (a mixture of rapid-acting and intermediate-acting insulin analogues) with other antidiabetic agents is urgently required to guide appropriate therapy. PURPOSE: To summarize the English-language literature on the effectiveness and safety of premixed insulin analogues compared with other antidiabetic agents in adults with type 2 diabetes. DATA SOURCES: The authors searched MEDLINE, EMBASE, CINAHL, and the Cochrane Central Register of Controlled Trials from inception to February 2008 and sought unpublished data from the U.S. Food and Drug Administration, European Medicines Agency, and industry. STUDY SELECTION: Studies with control groups that compared premixed insulin analogues with another antidiabetic medication in adults with type 2 diabetes. DATA EXTRACTION: 2 reviewers using standardized protocols performed serial abstraction. DATA SYNTHESIS: Evidence from clinical trials was inconclusive for clinical outcomes, such as mortality. Therefore, the review focused on intermediate outcomes. Premixed insulin analogues were similar to premixed human insulin in decreasing fasting glucose levels, hemoglobin A(1c) levels, and the incidence of hypoglycemia but were more effective in decreasing postprandial glucose levels (mean difference, -1.1 mmol/L; 95% CI, -1.4 to -0.7 mmol/L [-19.2 mg/dL; 95% CI, -25.9 to -12.5 mg/dL]). Compared with long-acting insulin analogues, premixed insulin analogues were superior in decreasing postprandial glucose levels (mean difference, -1.5 mmol/L; CI, -1.9 to -1.2 mmol/L [-27.9 mg/dL; CI, -34.3 to -21.5 mg/dL]) and hemoglobin A(1c) levels (mean difference, -0.39% [CI, -0.50% to -0.28%]) but were inferior in decreasing fasting glucose levels (mean difference, 0.7 mmol/L; CI, 0.3 to 1.0 mmol/L [12.0 mg/dL; CI, 6.0 to 18.1 mg/dL]) and were associated with a higher incidence of hypoglycemia. Compared with noninsulin antidiabetic agents, premixed insulin analogues were more effective in decreasing fasting glucose levels (mean difference, -1.1 mmol/L; CI, -1.7 to -0.6 mmol/L [-20.5 mg/dL; CI, -29.9 to -11.2 mg/dL]), postprandial glucose levels (mean difference, -2.1 mmol/L; CI, -3.4 to -0.8 mmol/L [-37.4 mg/dL; CI, -61.0 to -13.7 mg/dL]), and hemoglobin A(1c) levels (mean difference, -0.49% [CI, -0.86% to -0.12%]) but were associated with a higher incidence of hypoglycemia. LIMITATIONS: The literature search was restricted to studies published in English. Data on clinical outcomes were limited. The small number of studies for each comparison limited assessment of between-study heterogeneity. CONCLUSION: Premixed insulin analogues provide glycemic control similar to that of premixed human insulin and may provide tighter glycemic control than long-acting insulin analogues and noninsulin antidiabetic agents.
机译:背景:迫切需要将预混合胰岛素类似物(速效和中效胰岛素类似物的混合物)与其他抗糖尿病药进行比较的证据,以指导适当的治疗。目的:总结英语文献中关于预混合胰岛素类似物与其他抗糖尿病药相比在成人2型糖尿病中的有效性和安全性。数据来源:作者从MEDLINE,EMBASE,CINAHL和Cochrane对照试验中央注册簿开始搜索,直到2008年2月,并从美国食品和药物管理局,欧洲药品管理局和工业界寻求未发表的数据。研究选择:与对照组进行的研究比较了成人2型糖尿病患者中预混合的胰岛素类似物与另一种抗糖尿病药物的比较。数据提取:2名审阅者使用标准化协议执行了串行抽象。数据综合:临床试验的证据尚无临床结果,如死亡率。因此,审查重点放在中间结果上。预混合胰岛素类似物在降低空腹血糖水平,血红蛋白A(1c)水平和低血糖发生率方面与预混合人胰岛素相似,但在降低餐后血糖水平方面更为有效(均值,-1.1 mmol / L; 95%CI, -1.4至-0.7 mmol / L [-19.2 mg / dL; 95%CI,-25.9至-12.5 mg / dL])。与长效胰岛素类似物相比,预混胰岛素类似物在降低餐后血糖水平方面具有优势(平均差异为-1.5 mmol / L; CI为-1.9至-1.2 mmol / L [-27.9 mg / dL; CI为-34.3- -21.5 mg / dL])和血红蛋白A(1c)水平(平均值相差-0.39%[CI,-0.50%至-0.28%]),但空腹血糖水平下降较差(平均值相差0.7 mmol / L; CI为0.3至1.0 mmol / L [12.0 mg / dL; CI为6.0至18.1 mg / dL]),且与低血糖发生率较高相关。与非胰岛素抗糖尿病药相比,预混胰岛素类似物在降低空腹血糖水平方面更有效(平均差异为-1.1 mmol / L; CI为-1.7至-0.6 mmol / L [-20.5 mg / dL; CI为-29.9至-餐后血糖水平(11.2 mg / dL])(均值差-2.1 mmol / L; CI:-3.4至-0.8 mmol / L [-37.4 mg / dL; CI:-61.0至-13.7 mg / dL]),和血红蛋白A(1c)水平(平均差异为-0.49%[CI,-0.86%至-0.12%]),但与低血糖发生率较高相关。局限性:文献检索仅限于以英语发表的研究。有关临床结果的数据有限。每个比较的研究数量很少,限制了研究之间异质性的评估。结论:预混合的胰岛素类似物提供与预混合的人胰岛素相似的血糖控制,并且可以提供比长效胰岛素类似物和非胰岛素抗糖尿病药更严格的血糖控制。

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