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首页> 外文期刊>Asian-Australasian Journal of Animal Sciences >Characterization of Cellulolytic and Xylanolytic Enzymes of Bacillus licheniformis JK7 Isolated from the Rumen of a Native Korean Goat
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Characterization of Cellulolytic and Xylanolytic Enzymes of Bacillus licheniformis JK7 Isolated from the Rumen of a Native Korean Goat

机译:从当地朝鲜山羊瘤胃中分离到地衣芽孢杆菌JK7的纤维素分解和木糖分解酶的表征

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A facultative bacterium producing cellulolytic and hemicellulolytic enzymes was isolated from the rumen of a native Korean goat. The bacterium was identified as a Bacillus licheniformis on the basis of biochemical and morphological characteristics and 16S rDNA sequences, and has been designated Bacillus licheniformis JK7. Endoglucanase activities were higher than those of beta-glucosidase and xylanase at all temperatures. Xylanase had the lowest activity among the three enzymes examined. The optimum temperature for the enzymes of Bacillus licheniformis JK7 was 70 degrees C for endoglucanase (0.75 U/ml) and 50 degrees C for beta-glucosidase and xylanase (0.63 U/ml, 0.44 U/ml, respectively). All three enzymes were stable at a temperature range of 20 to 50 degrees C. At 50 degrees C, endoglucanse, beta-glucosidase, and xylanase had 90.29, 94.80, and 88.69% residual activity, respectively. The optimal pH for the three enzymes was 5.0, at which their activity was 1.46, 1.10, and 1.08 U/ml, respectively. The activity of all three enzymes was stable in the pH range of 3.0 to 6.0. Endoglucanase activity was increased 113% by K+, while K+, Zn+, and tween 20 enhanced beta-glucosidase activity. Xylanase showed considerable activity even in presence of selected chemical additives, with the exception of Mn2+ and Cu2+. The broad range of optimum temperatures (20 to 40 degrees C) and the stability under acidic pH (4 to 6) suggest that the cellulolytic enzymes of Bacillus licheniformis JK7 may be good candidates for use in the biofuel industry.
机译:从当地朝鲜山羊的瘤胃中分离出产生纤维素分解酶和半纤维素分解酶的兼性细菌。根据生化和形态特征以及16S rDNA序列,该细菌被鉴定为地衣芽孢杆菌,并已被命名为地衣芽孢杆菌JK7。在所有温度下,内切葡聚糖酶的活性均高于β-葡萄糖苷酶和木聚糖酶。木聚糖酶的活性在三种酶中最低。地衣芽孢杆菌JK7的酶的最佳温度对于内切葡聚糖酶(0.75 U / ml)为70摄氏度,对β-葡萄糖苷酶和木聚糖酶的最佳温度分别为50摄氏度(分别为0.63 U / ml,0.44 U / ml)。所有这三种酶在20至50摄氏度的温度范围内都是稳定的。在50摄氏度下,内切葡聚糖酶,β-葡萄糖苷酶和木聚糖酶的残留活性分别为90.29%,94.80和88.69%。这三种酶的最佳pH为5.0,在这三种酶的活性分别为1.46、1.10和1.08 U / ml。在3.0至6.0的pH范围内,所有三种酶的活性均稳定。内切葡聚糖酶的活性被K +增加了113%,而K +,Zn +和补间20增强了β-葡萄糖苷酶的活性。木聚糖酶即使在选定的化学添加剂存在下也表现出相当大的活​​性,但Mn2 +和Cu2 +除外。最佳温度范围广泛(20至40摄氏度)和在酸性pH下的稳定性(4至6)表明,地衣芽孢杆菌JK7的纤维素分解酶可能是用于生物燃料行业的良好候选者。

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