机译:植物物种影响大肠杆菌O157的建立:H7 GFP +在绿叶蔬菜上
Swedish Univ Agr Sci Microbial Hort Lab Dept Biosyst &
Technol Box 103 SE-23053 Alnarp Sweden;
Swedish Univ Agr Sci Microbial Hort Lab Dept Biosyst &
Technol Box 103 SE-23053 Alnarp Sweden;
Swedish Univ Agr Sci Microbial Hort Lab Dept Biosyst &
Technol Box 103 SE-23053 Alnarp Sweden;
Swedish Univ Agr Sci Microbial Hort Lab Dept Biosyst &
Technol Box 103 SE-23053 Alnarp Sweden;
Swedish Univ Agr Sci Microbial Hort Lab Dept Biosyst &
Technol Box 103 SE-23053 Alnarp Sweden;
Swedish Univ Agr Sci Dept Biomed Sci &
Vet Hlth Uppsala Sweden;
Swedish Univ Agr Sci Microbial Hort Lab Dept Biosyst &
Technol Box 103 SE-23053 Alnarp Sweden;
Swedish Univ Agr Sci Microbial Hort Lab Dept Biosyst &
Technol Box 103 SE-23053 Alnarp Sweden;
E. coli O157:H7; food safety; leafy vegetables; phyllosphere; plant-microbe interaction; plant cultivar;
机译:植物物种影响大肠杆菌O157的建立:H7 GFP +在绿叶蔬菜上
机译:贮藏温度对埃及绿叶蔬菜沙拉中大肠杆菌O157:H7生长和存活的影响
机译:通过用噬菌体混合物和反式肉桂醛处理来减少绿叶蔬菜上大肠杆菌O157:H7的活力
机译:评价甲幼儿园的含沙门氏菌物种的通用预富集肉汤:H7和H7和Histeria单核细胞元来自乳制品农场环境样品
机译:在中试鲜切叶类蔬菜的生产中,大肠杆菌O157:H7的定量转移。
机译:大小事项:大肠杆菌植物殖民化植物损伤的生物和食品安全性相关性:H7 GFP +
机译:与典型物种烟草>本特尼烟草>食用植物,菠菜和生菜的质外体中大肠杆菌 u> O157:H7的内在化和生长差异