Production of low alcohol beverages

摘要

No one can deny that the wine industry has changed drastically over the last thirty years both in consumer preferences and wine production methods. The New World wine producing countries such as Australia, Chile, South Africa and the USA have made theproduction and selling of wine in Europe more competitive than ever before. In addition to increased competition, there have also been changes in legislation, the lowering of trade barriers and new processing techniques that winemakers need to make themselves familiar with in order to remain as competitive as possible.