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Consumers' emotions elicited by food: A systematic review of explicit and implicit methods

机译:食物引出的消费者情绪:对明确和隐含方法的系统审查

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摘要

Background: The increased interest in consumer and sensory research to focus on total consumer experience when examining the relationship between food and consumer, has led to the development of a number of instruments to capture emotional responses elicited by food, beyond sensory liking.
机译:背景:在检查食品和消费者之间的关系时,对消费者和感官研究的兴趣增加,导致了许多工具的发展,以捕捉食物引发的情绪反应,超越感官喜欢。

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