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首页> 外文期刊>Alcoholism: Clinical and experimental research >Effects of alcohols on recombinant adenylyl cyclase type 7 expressed in bacteria.
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Effects of alcohols on recombinant adenylyl cyclase type 7 expressed in bacteria.

机译:醇对细菌中表达的7型重组腺苷酸环化酶的影响。

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BACKGROUND: Our previous studies showed that ethanol enhanced the activity of adenylyl cyclase (AC) in an isoform-specific manner and that alcohol cutoff point of AC was isoform specific. Recently, we showed that 2,3-butanediol inhibited AC type 7 (AC7) activity in a stereoisomer-specific manner and that this inhibition was also AC isoform specific. These observations strongly suggest that a major target of alcohol action on cAMP signaling is AC. We hypothesized that alcohols exhibit their effect on AC activity by direct interaction with AC proteins. However, experimental systems employed in past studies such as intact cells and membrane preparations are too complex and do not allow us to unequivocally test this hypothesis. In attempt to bypass, these complications of the membrane-bound AC, we decided to study the effect of alcohols on AC recombinant proteins expressed in bacteria. METHODS: A recombinant AC, designated as AC7sol, consisting of the C(1a) and C(2) domains of the human AC7 was designed and expressed in bacteria. The activity of AC7sol was examined using lysate prepared from bacteria expressing AC7sol. RESULTS: The activity of AC7sol was stimulated by manganese or by the alpha subunit of G protein that stimulates AC (G(salpha) ). Forskolin by itself did not stimulate the activity of AC7sol. However, in the presence of activated G(salpha) , forskolin stimulated the activity of AC7sol. A series of n-alkanols including ethanol enhanced the manganese-stimulated activity of AC7sol. The alcohol cutoff point of AC7sol was pentanol. Ethanol and butanol increased V(max) and K(M) values of AC7sol. CONCLUSIONS: These results are consistent with our hypothesis and suggest that the enhancing effect of alcohols on AC activity is because of the increase in turnover number of AC. The current study demonstrates for the first time that the effect of alcohols requires only the C(1a) and C(2) domains of AC and no other domains of AC as well as no other mammalian proteins.
机译:背景:我们以前的研究表明,乙醇以同工型特异性的方式增强了腺苷酸环化酶(AC)的活性,而AC的酒精截止点是同工型特异性的。最近,我们表明2,3-丁二醇以立体异构体特异性方式抑制AC 7型(AC7)活性,并且这种抑制作用也是AC异构体特异性的。这些观察结果强烈表明,酒精对cAMP信号的作用的主要靶点是AC。我们假设醇通过与AC蛋白直接相互作用而表现出对AC活性的影响。但是,过去的研究中使用的实验系统(例如完整细胞和膜制备物)过于复杂,因此我们无法明确检验该假设。为了绕过膜结合型AC的这些并发症,我们决定研究醇对细菌中表达的AC重组蛋白的影响。方法:设计了一个重组AC,称为AC7sol,它由人AC7的C(1a)和C(2)域组成,并在细菌中表达。使用从表达AC7sol的细菌制备的裂解液检查AC7sol的活性。结果:锰或刺激AC的G蛋白的α亚基(G(salpha))刺激了AC7sol的活性。佛司可林本身并不刺激AC7sol的活性。但是,在激活的G(salpha)存在下,毛喉素刺激了AC7sol的活性。包括乙醇在内的一系列正烷醇增强了AC7sol的锰刺激活性。 AC7sol的酒精截留点是戊醇。乙醇和丁醇会增加AC7sol的V(max)和K(M)值。结论:这些结果与我们的假设是一致的,并且表明醇对AC活性的增强作用是由于AC周转次数的增加。当前的研究首次证明,醇的作用仅需要AC的C(1a)和C(2)域,不需要AC的其他域,也不需要其他哺乳动物蛋白质。

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