Environmental controls key to poultry processing success

摘要

Environmental conditions during poultry processing affect the birds being processed and the plant's workers, meaning that the needs of personnel and broilers should be fully considered to maximize output.Good receptionEnvironmental conditions need to be considered from the moment broilers arrive at the plant.Upon arrival, birds are weighed and, especially in hot climates, pass through a washing and disinfection area, to remove as much fecal matter that may have adhered to their feathers and skin and to refresh them.