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Nitrogen drives plant growth to the detriment of leaf sugar and steviol glycosides metabolisms in Stevia (Stevia rebaudiana Bertoni)

机译:氮气驱动植物生长在甜叶菊(Stevia Rebaudiana Bertoni)中损害叶糖和甜菊糖糖苷代谢

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摘要

Steviol glycosides (SGs) in Stevia (Stevia rebaudiana Bertoni) leaves are important due to their high sweetness and low calorific value. The yield of SGs is dependent on fertilization regimes, but the relationship between nitrogen (N) administration and SGs synthesis is still unclear. In this study, we investigate the effects of N rates on SGs production through hydroponic and plot experiments. The SGs yield was not significantly changed by N fertilization, but leaf SGs concentrations were significantly reduced due to the "dilution effect". Additionally, N addition decreased leaf carbon (C)/N ratio and soluble sugar concentration, accompanied with the inhibited phosphoenolpyruvate carboxylase and L-phenylalanine ammonia_lyase activities. A significant positive correlation between leaf SGs concentrations, C/N ratio and soluble sugar concentration was observed. Overall, we suggest that N-driven Stevia growth negatively affects SGs concentrations. The leaf C/N ratio and soluble sugar changes indicated the occurrence of metabolic reprogramming.
机译:由于其高甜度和低热值,甜叶菊(Stevia Rebaudiana Bertoni)叶子的甜菊醇糖苷(SGS)很重要。 SGS的产量依赖于受精制度,但氮(N)给药与SGS合成之间的关系仍然不清楚。在这项研究中,我们通过水耕和绘图实验调查N率对SGS产生的影响。 N施肥没有显着改变SGS产量,但由于“稀释效应”,叶SGS浓度显着降低。另外,N添加降低的叶碳(c)/ n比和可溶性糖浓度,伴随着抑制的磷酸丙酮酸羧化酶和L-苯丙氨酸氨酶活性。观察到叶SGS浓度,C / N比和可溶性糖浓度之间的显着正相关性。总体而言,我们建议N-Drive STevia生长对SGS浓度产生负面影响。叶C / N比和可溶性糖变化表明了代谢重编程的发生。

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