机译:蛋白质 - 益生元作为保护基质对真空干燥益生菌乳杆菌的储存稳定性
King Mongkuts Univ Technol North Bangkok Fac Agroind Dept Agroind Technol &
Management Prachin Buri Thailand;
King Mongkuts Univ Technol North Bangkok Fac Agroind Dept Agroind Technol &
Management Prachin Buri Thailand;
King Mongkuts Univ Technol North Bangkok Fac Agroind Dept Agroind Technol &
Management Prachin Buri Thailand;
King Mongkuts Univ Technol North Bangkok Fac Agroind Dept Agroind Technol &
Management Prachin Buri Thailand;
King Mongkuts Univ Technol North Bangkok Fac Agroind Dept Agroind Technol &
Management Prachin Buri Thailand;
King Mongkuts Univ Technol North Bangkok Fac Agroind Dept Innovat &
Prod Dev Technol Prachin Buri Thailand;
King Mongkuts Univ Technol North Bangkok Fac Agroind Dept Innovat &
Prod Dev Technol Prachin Buri Thailand;
Kasetsart Univ Fac Nat Resources &
Agroind Dept Food Technol &
Nutr Chalermphrakiat Sakon Nakhon Prov Campus Sakon Nakhon Thailand;
Vacuum drying; Probiotic; Protein; Prebiotics; Storage stability;
机译:蛋白质 - 益生元作为保护基质对真空干燥益生菌乳杆菌的储存稳定性
机译:真空干燥益生菌副干酪乳杆菌F19的储存稳定性。
机译:干发酵猪里脊肉中潜在益生菌乳酸菌嗜酸乳杆菌鲍尔和干酪乳杆菌Bif3 / IV的储存过程中的存活率和感官效应
机译:Lactobacillus casei Shirota菌株作为高胆固醇饮食大鼠MDA水平和主动脉组织组织病理学的潜力
机译:潜在的益生菌干酪乳杆菌菌株的评估。
机译:组成型表达α-类毒素的益生菌干酪乳杆菌对小鼠的口服免疫可诱导针对产气荚膜梭菌α-毒素的保护性免疫
机译:菠萝皮肤提取物用乳酸杆菌皮肤提取物作为体内益生菌饮料发酵的潜力