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Managing young children's snack food intake. The role of parenting style and feeding strategies

机译:管理年幼的孩子的小吃食物摄入量。 育儿风格和喂养策略的作用

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摘要

One major contributor to the problem of childhood overweight and obesity is the over-consumption of foods high in fat, salt and sugar, such as snack foods. The current study aimed to examine young children's snack intake and the influence of feeding strategies used by parents in the context of general parenting style. Participants were 611 mothers of children aged 2-7 years who completed an online questionnaire containing measures of general parenting domains and two particular feeding strategies, restriction and covert control. It was found that greater unhealthy snack intake was associated with higher restriction and lower covert control, while greater healthy snack intake was associated with lower restriction and higher covert control. Further, the feeding strategies mediated the association between parental demandingness and responsiveness and child snack intake. These findings provide evidence for the differential impact of controlling and positive parental feeding strategies on young children's snack intake in the context of general parenting. (C) 2015 Elsevier Ltd. All rights reserved.
机译:童年超重和肥胖问题的一个主要贡献者是脂肪,盐和糖等食物的过度消耗,例如零食食品。目前的研究旨在审查父母在一般育儿风格的背景下审查父母使用的饲养策略的影响。参与者是2-7岁的611名母亲,完成了一个含有一般育儿领域的在线问卷和两种特定的喂养策略,限制和隐蔽控制。结果发现,更大的不健康的小吃摄入与更高的限制和较低的隐蔽控制相关,而更大的健康小吃摄入量与较低的限制和更高的隐蔽控制相关。此外,饲养策略介导犬权追求和响应性与儿童小吃摄入之间的关联。这些调查结果为在一般育儿的背景下对幼儿育儿摄入量的控制和积极父母喂养策略的差异影响提供了差异。 (c)2015 Elsevier Ltd.保留所有权利。

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