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Advertising models in the act of eating: How the depiction of different eating phases affects consumption desire and behavior

机译:在进食行为中的广告模型:如何描绘不同的饮食阶段会影响消费欲望和行为

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摘要

In print advertising, the use of static pictures depicting models eating food is common practice. However, less is known about how the depiction of models in different phases of consumption (holding food, moving food to mouth, taking a bite, chewing on food) affects consumers. Theories have proposed that not only do individuals mimic actions, but they also adopt the goals and the motivational patterns underlying these actions by observing others. Building on this view, we hypothesized that consumers' desire to eat a food product and their actual consumption of a food product would be greater when the model in the picture was close to engaging in consumption and that desire and actual consumption would be reduced when the model was shown in the process of finishing consumption. In two studies, we found that the participants experienced an increased desire to eat the depicted food (Study 1) and ate more of the advertised food (Study 2) when the model was shown to engage in eating food compared with when the model was shown during completion of a consumption episode. In addition, the results of Study 1 suggest that even subtle differences such as holding food compared with putting food into the mouth might affect consumers' desire to eat. Overall, our results suggest that advertisements may affect consumers' motivation to engage in food intake differently depending on which consumption state they show with the depiction of a model close to engagement in food consumption being most likely to trigger a desire for consumption and an actual engagement in food intake.
机译:在印刷广告中,使用描绘吃食物的模型的静态图片是常见的做法。然而,少了解如何将模型描绘在不同阶段(持有食物,咀嚼食物,咬咬伤,咀嚼食物)影响消费者。理论提出,不仅是个人模仿行为,而且他们还通过观察他人来采用这些行动的目标和动机模式。建立在这个观点上,我们假设消费者对食品的愿望和他们的实际消费的食品的愿望将更大,当图片中的模型接近消费时,当欲望和实际消费将减少时模型显示在整理消费过程中。在两项研究中,我们发现参与者渴望吃所描绘的食物(研究1)的愿望(研究1),并且当模型被显示与模型显示时,该模型与模型相比啮合时,进食了更多的广告食品(研究2)在完成消费集时。此外,研究结果1表明,与将食物放入口中相比,甚至细微差异如将食物放入口中可能会影响消费者对食用的愿望。总的来说,我们的结果表明,广告可能会影响消费者对食物摄入的动机,具体取决于它们所显示的消费状态,这些消费状态在靠近食物消费的啮合较近的模型最有可能引发消费的渴望和实际参与在食物摄入量。

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