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Cellulase Inhibition by High Concentrations of Monosaccharides

机译:高浓度单糖对纤维素酶的抑制作用

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Biological degradation of biomass on an industrial scale culminates in high concentrations of end products. It is known that the accumulation of glucose and cellobiose, end products of hydrolysis, inhibit cellulases and decrease glucose yields. Aside from these end products, however, other monosaccharides such as mannose and galactose (stereoisomers of glucose) decrease glucose yields as well. NMR relaxometry measurements showed direct correlations between the initial T2 of the liquid phase in which hydrolysis takes place and the total glucose production during cellulose hydrolysis, indicating that low free water availability contributes to cellulase inhibition. Of the hydrolytic enzymes involved, those acting on the cellulose substrate, that is, exo- and endoglucanases, were the most inhibited. The β~glucosidases were shown to be less sensitive to high monosaccharide concentrations except glucose. Protein adsorption studies showed that this inhibition effect was most likely due to catalytic, and not binding, inhibition of the cellulases.
机译:工业规模的生物质生物降解最终导致高浓度的最终产品。众所周知,葡萄糖和纤维二糖的积累是水解的最终产物,抑制了纤维素酶并降低了葡萄糖的产量。然而,除了这些终产物外,其他单糖如甘露糖和半乳糖(葡萄糖的立体异构体)也降低了葡萄糖的产量。 NMR弛豫法测量表明,发生水解的液相的初始T2与纤维素水解过程中产生的总葡萄糖之间存在直接的相关性,表明游离水含量低有助于纤维素酶的抑制。在涉及的水解酶中,作用于纤维素底物上的酶(即外切和内切葡聚糖酶)受到的抑制最大。已显示除葡萄糖外,β-葡萄糖苷酶对高单糖浓度较不敏感。蛋白质吸附研究表明,这种抑制作用最可能是由于纤维素酶的催化而不是结合的抑制。

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