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Characterization of the activity of tyrosinase on betanidin

机译:酪氨酸酶对甜菜碱活性的表征

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摘要

Betalains are an important class of water-soluble pigments, with radical scavenging capacity, which is characteristic of the order Caryophyllales. The structural unit of the violet betacyanins, betanidin is reported as a substrate for the enzyme tyrosinase (EC 1.14.18.1), which plays a key role in the betalains biosynthetic scheme. The compound was identified in Lampranthus productus violet flowers, from which it was extracted and purified. The tyrosinase-mediated oxidation of betanidin was characterized in depth and followed by high-performance liquid chromatography and spectrophotometry. The addition of ascorbic acid reversed the reaction product, betanidin-quinone, to the original pigment. Kinetic analysis revealed a Km = 0.66 mM. Betanidin degradation kinetics was also studied in the absence of the enzyme and demonstrated that pH values over 6.0 and high ionic strength reduce the pigment stability.
机译:甜菜碱是一类重要的水溶性颜料,具有自由基清除能力,这是石竹叶序的特征。紫罗兰色花青素甜菜碱的结构单元据报道是酪氨酸酶(EC 1.14.18.1)的底物,酪氨酸酶在甜菜碱的生物合成方案中起关键作用。在兰特兰生产的紫罗兰色花中鉴定出该化合物,然后从中提取和纯化。酪氨酸酶介导的甜菜碱氧化被深入表征,然后进行高效液相色谱和分光光度法。抗坏血酸的加入使反应产物甜菜碱醌转化为原始颜料。动力学分析显示Km = 0.66mM。在没有酶的情况下也研究了甜菜碱的降解动力学,结果表明pH值超过6.0和高离子强度会降低颜料的稳定性。

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