首页> 外文期刊>Tetrahedron letters: The International Journal for the Rapid Publication of Preliminary Communications in Organic Chemistry >Increasing the inhibitory potency of L-arabino-imidazolo-[1,2]-piperidinose towards β-D-glucosidase and β-D-galactosidase
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Increasing the inhibitory potency of L-arabino-imidazolo-[1,2]-piperidinose towards β-D-glucosidase and β-D-galactosidase

机译:增加L-阿拉伯糖咪唑并[1,2]-哌啶糖对β-D-葡萄糖苷酶和β-D-半乳糖苷酶的抑制作用

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摘要

The synthesis of some potent inhibitors of two retaining β-glycosidases was achieved by introducing aglycon-mimics into the imidazole moiety of L-arabino azasugar 1. The strongest inhibition was observed with the phenyl-ethyl substituent at C(2) of 1 against β-D-galactosidase and β-D-glucosidase, whereas the hydroxymethyl group at C(2) increased only slightly the inhibitory properties.
机译:通过将糖苷配基类似物引入L-阿拉伯糖氮杂糖1的咪唑部分中,可以实现一些保留两个β-糖苷酶的有效抑制剂的合成。在C(2)为1的苯基-乙基取代基对β的抑制作用最强-D-半乳糖苷酶和β-D-葡萄糖苷酶,而C(2)处的羟甲基基团仅略微增加了抑制特性。

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