首页> 外文期刊>Journal of Agricultural and Food Chemistry >Effects of rootstock on the composition of bergamot (Citrus bergamia Risso et Poiteau) essential oil.
【24h】

Effects of rootstock on the composition of bergamot (Citrus bergamia Risso et Poiteau) essential oil.

机译:砧木对佛手柑(Citrus bergamia Risso et Poiteau)香精油成分的影响。

获取原文
获取原文并翻译 | 示例
       

摘要

This paper reports the composition of bergamot oils obtained from plants grafted on the following rootstocks: sour orange, Carrizo citrange, trifoliate orange, Alemow, Volkamerian lemon, and Troyer citrange. The aim of this study is to evaluate the possibility of using rootstocks other than sour orange, checking their effect on the composition of the essential oil. Results are reported for analysis of 203 bergamot oils during the years 1997-1998, 1998-1999, and 1999-2000. The oils were analyzed by HRGC and HRGC/MS; 78 components were identified, and the results were in agreement with those reported in the literature for the Calabrian bergamot oils obtained from industry. Because of the quality of their essential oils, Alemow and Volkamerian lemon can be considered as substitutes for sour orange rootstocks.
机译:本文报道了从嫁接在以下砧木上的植物获得的佛手柑油的成分:酸橙,柑桔橙,三叶橙,Alemow,Volkamerian柠檬和Troyer柑桔。这项研究的目的是评估使用酸橙以外的砧木的可能性,并检查其对精油成分的影响。报告了1997-1998年,1998-1999年和1999-2000年对203种佛手柑油的分析结果。通过HRGC和HRGC / MS分析油;确定了78种成分,结果与从工业获得的卡拉布里亚佛手柑油的文献报道一致。由于其精油的质量,可以将Alemow和Volkamerian柠檬视为酸橙砧木的替代品。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号