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Clamour for Native Beef brings opportunity for Dairy Farmers

机译:本地牛肉的调味料为奶农带来了机会

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摘要

With the spotlight suddenly on native beef breeds for supplying retailers' premium brands, there is an opportunity for dairy farmers to cash in.That is the view of the National Beef Association whose National Director, Chris Mallon, warned dairy men that they needed to be using good quality native breed sires across their cows, and not run-of-the-mill bulls which might do little more than colour-mark their calves.Mr Mallon said: "The accent in the fresh beef market is quite suddenly on the production of large numbers of grass-fed steers and heifers, bred from Hereford, Aberdeen-Angus or Beef Shorthorn bulls, which can attract retail premiums on the back of predictable provenance, taste and tenderness.
机译:突然间,以本地牛肉品种为零售商提供优质品牌的产品备受关注,奶牛养殖者就有机会从中获利。美国国家牛肉协会的看法是全国牛肉协会的负责人克里斯·马伦(Chris Mallon)警告奶牛男人,他们必须马龙先生说:“鲜牛肉市场上的口音突然出现在生产过程中来自赫里福德,阿伯丁安格斯牛或肖特霍恩牛公牛的大量草食公牛和小母牛,由于可预测的出产,味道和嫩度,它们可以吸引零售价。

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