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首页> 外文期刊>Health promotion practice >The Effect of a Summer Camp Intervention on the Nutrition Knowledge and Dietary Behavior of Adolescent Girls.
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The Effect of a Summer Camp Intervention on the Nutrition Knowledge and Dietary Behavior of Adolescent Girls.

机译:夏令营干预对青春期女孩的营养知识和饮食行为的影响。

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The purpose of this study was to design a rewards-based nutrition intervention program to improve knowledge and dietary behaviors of adolescent girls. Our participants consisted of eight girls ages 11 to 13 years. Nutritional knowledge was assessed before and after intervention program through a "Jeopardy" style quiz game and posttest questionnaires. Participants were also interviewed throughout the week about typical dietary behaviors, daily physical activity, and self-esteem. Educational activities took place for 2 to 3 hours each day and included a grocery store scavenger hunt, healthy baking demonstrations, and relay races. Participants received bracelets and charms as rewards for participation in activities. Nutritional knowledge increased for six out of eight participants, although the overall increase was not found to be statistically significant (p = .20). Significant correlations were found between measures including dietary behavior (soda consumption per week and perceived importance of body weight: r = -.827, p = .01), self-esteem (weight and endurance: r = .801, p = .03), and fitness levels (weight and curl-ups completed in 30 seconds: r = -.729, p = .04). This study shows promising evidence that this nutrition education intervention could be effective at increasing nutrition knowledge, thus potentially affecting future dietary behaviors of adolescent girls.
机译:这项研究的目的是设计一种基于奖励的营养干预计划,以提高青春期女孩的知识和饮食行为。我们的参与者包括8位11至13岁的女孩。通过“ Jeopardy”风格的问答游戏和后测问卷对干预计划前后的营养知识进行了评估。整个星期还对参与者进行了有关典型饮食行为,日常体育锻炼和自尊的采访。每天进行2至3个小时的教育活动,其中包括杂货店寻宝游戏,健康的烘焙示范和接力赛。参加者获得了手镯和护身符作为参加活动的奖励。在八位参与者中,有六位的营养知识有所提高,尽管总体增长没有统计学意义(p = 0.20)。在包括饮食行为(每周消耗苏打水和体重的重要意义:r = -.827,p = .01),自尊(体重和耐力:r = .801,p = .03)之间的测量之间发现显着相关性。 )和健身水平(体重和俯卧撑在30秒内完成:r = -.729,p = .04)。这项研究显示了有前途的证据,表明这种营养教育干预措施可以有效地增加营养知识,从而潜在地影响少女的未来饮食行为。

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