首页> 外文期刊>The British Journal of Nutrition >Metabolic benefits of dietary prebiotics in human subjects: a systematic review of randomised controlled trials.
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Metabolic benefits of dietary prebiotics in human subjects: a systematic review of randomised controlled trials.

机译:饮食中益生元在人类受试者中的代谢益处:随机对照试验的系统评价。

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摘要

Complex relationships exist between the gut microflora and their human hosts. Emerging evidence suggests that bacterial dysbiosis within the colon may be involved in the pathogenesis of the metabolic syndrome, type 2 diabetes and CVD. The use of dietary prebiotic supplements to restore an optimal balance of intestinal flora may positively affect host metabolism, representing a potential treatment strategy for individuals with cardiometabolic disorders. The present review aimed to examine the current evidence supporting that dietary prebiotic supplementation in adults has beneficial effects on biochemical parameters associated with the development of metabolic abnormalities including obesity, glucose intolerance, dyslipidaemia, hepatic steatosis and low-grade chronic inflammation. Between January 2000 and September 2013, eight computer databases were searched for randomised controlled trials published in English. Human trials were included if at least one group received a dietary prebiotic intervention. In the present review, twenty-six randomised controlled trials involving 831 participants were included. Evidence indicated that dietary prebiotic supplementation increased self-reported feelings of satiety in healthy adults (standardised mean difference -0.57, 95% CI -1.13, -0.01). Prebiotic supplementation also significantly reduced postprandial glucose (-0.76, 95% CI -1.41, -0.12) and insulin (-0.77, 95% CI -1.50, -0.04) concentrations. The effects of dietary prebiotics on total energy intake, body weight, peptide YY and glucagon-like peptide-1 concentrations, gastric emptying times, insulin sensitivity, lipids, inflammatory markers and immune function were contradictory. Dietary prebiotic consumption was found to be associated with subjective improvements in satiety and reductions in postprandial glucose and insulin concentrations. Additional evidence is required before recommending prebiotic supplements to individuals with metabolic abnormalities. Large-scale trials of longer duration evaluating gut microbial growth and activity are required.
机译:肠道菌群与人类宿主之间存在复杂的关系。越来越多的证据表明,结肠内的细菌营养不良可能与代谢综合征,2型糖尿病和CVD的发病机理有关。饮食中益生元补充剂的使用可恢复肠道菌群的最佳平衡,可能会积极影响宿主的新陈代谢,这代表了患有心脏代谢异常患者的潜在治疗策略。本综述旨在检查支持成人饮食中添加益生元的现有证据对与代谢异常发展相关的生化参数具有有益作用,这些代谢异常包括肥胖症,葡萄糖耐受不良,血脂异常,肝脂肪变性和低度慢性炎症。在2000年1月至2013年9月之间,搜索了8个计算机数据库,以英文发表了随机对照试验。如果至少一组接受饮食性益生元干预,则包括人体试验。在本综述中,纳入了涉及831名参与者的26项随机对照试验。有证据表明,饮食中的益生元补充剂可增加健康成年人自我报告的饱腹感(标准平均差异为-0.57,95%CI -1.13,-0.01)。益生元补充剂还可显着降低餐后血糖(-0.76,95%CI -1.41,-0.12)和胰岛素(-0.77,95%CI -1.50,-0.04)浓度。饮食中的益生元对总能量摄入,体重,YY肽和胰高血糖素样肽1浓度,胃排空时间,胰岛素敏感性,脂质,炎症标志物和免疫功能的影响是矛盾的。发现饮食中摄入益生元与主观饱食感改善以及餐后葡萄糖和胰岛素浓度降低有关。在向患有代谢异常的人推荐益生元补充剂之前,还需要其他证据。需要进行更长时间的大规模试验,以评估肠道微生物的生长和活性。

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