首页> 外文期刊>Plant Science: An International Journal of Experimental Plant Biology >Virtually complete conversion of lycopene into beta-carotene in fruits of tomato plants transformed with the tomato lycopene beta-cyclase (tlcy-b) cDNA
【24h】

Virtually complete conversion of lycopene into beta-carotene in fruits of tomato plants transformed with the tomato lycopene beta-cyclase (tlcy-b) cDNA

机译:番茄番茄红素β-环化酶(tlcy-b)cDNA转化的番茄植物果实中番茄红素几乎完全转化为β-胡萝卜素

获取原文
获取原文并翻译 | 示例
           

摘要

Tomato fruit is the most important accumulator of the carotenoid pigment lycopene, which can be readily cyclised to beta-carotene by the plant enzyme lycopene beta-cyclase (lcy-b). The aim of this study was the modulation via genetic engineering of carotenogenesis in tomato to induce beta-carotene accumulation in fruits. Using a transgene conveying the tomato lcy-b cDNA we produced transgenic tomato plants whose fruits contained high amounts of beta-carotene as a result of the almost complete cyclisation of lycopene. Deregulation of the carotenogenesis in the fruits affected neither the morphology nor the developmental phases of these tomato plants, which instead showed to possess an increased productivity both under normal and reduced water supply regimes. Results demonstrate the feasibility of engineering tomato to divert carotenoid metabolic flux toward a desired useful end-product
机译:番茄果实是类胡萝卜素色素番茄红素的最重要蓄积物,可通过植物酶番茄红素β-环化酶(lcy-b)轻易将其环化为β-胡萝卜素。这项研究的目的是通过基因工程改造番茄中的胡萝卜素,以诱导水果中的β-胡萝卜素积累。使用转导番茄lcy-b cDNA的转基因,我们生产了番茄红素几乎完全环化的结果,其转基因番茄植株的果实中含有大量的β-胡萝卜素。水果中胡萝卜素生成的失调既不影响这些番茄植株的形态,也不影响其发育阶段,而在正常和减少供水的情况下,其显示出更高的生产力。结果表明,工程番茄将类胡萝卜素代谢流量转移至所需有用终产物的可行性

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号