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首页> 外文期刊>Chemical Engineering Science >Continuous CHO cell cultures with improved recombinant protein productivity by using mannose as carbon source: Metabolic analysis and scale-up simulation
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Continuous CHO cell cultures with improved recombinant protein productivity by using mannose as carbon source: Metabolic analysis and scale-up simulation

机译:以甘露糖为碳源的连续CHO细胞培养,重组蛋白的生产率得到提高:代谢分析和放大模拟

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The replacement of glucose by mannose as a means to improve recombinant protein productivity was studied for the first time in continuous cultures of Chinese hamster ovary (CHO) cells producing human recombinant tissue plasminogen activator (t-PA). Steady-state operation at two hexose levels in the inlet (2.5 and 10. mM) allowed comparing the effect of sugar type and concentration on cell metabolism and t-PA production independently of changes in specific growth rates produced by different culture conditions. An increase in biomass concentration (15-20%) was observed when using mannose instead of glucose. Moreover, specific hexose consumption rates were 20-25% lower in mannose cultures whereas specific production rates of lactate, an undesirable by-product, were 25-35% lower than in glucose control cultures. The volumetric productivity of t-PA increased up to 30% in 10. mM mannose cultures, without affecting the sialylation levels of the protein. This increase is manly explained by the higher cell concentration, and represents a substantial improvement in the t-PA production process using glucose. Under this condition, the oxygen uptake rate and the specific oxygen consumption rate, both estimated by a stoichiometric analysis, were about 10% and 25% lower in mannose cultures, respectively. These differences lead to significant differences at larger scales, as it was estimated by simulating cell cultures at different bioreactor sizes (5-5000. L). By assuming a set of regular operating conditions in this kind of process, it was determined that mannose-based cultures could allow culturing CHO cells up to 3000. L compared to only 80. L in glucose cultures at the same conditions. These facts indicate that mannose cultures may have a significant advantage over glucose cultures not only in terms of volumetric productivity of the recombinant protein but also for their potential application in large-scale productive processes.
机译:在生产人重组组织纤溶酶原激活物(t-PA)的中国仓鼠卵巢(CHO)细胞的连续培养中,首次研究了甘露糖替代葡萄糖作为提高重组蛋白生产率的手段。入口处两个己糖水平(2.5和10 mM)的稳态操作可以比较糖类型和浓度对细胞代谢和t-PA产生的影响,而与不同培养条件下产生的特定生长速率的变化无关。当使用甘露糖代替葡萄糖时,观察到生物质浓度增加(15-20%)。此外,在甘露糖培养物中,特定的己糖消耗速率降低了20-25%,而乳酸(一种不希望的副产物)的特定生产率比在葡萄糖对照培养物中降低了25-35%。在10 mM甘露糖培养物中,t-PA的体积生产率提高了30%,而没有影响蛋白质的唾液酸化水平。这种增加可以用较高的细胞浓度来解释,并且代表了使用葡萄糖的t-PA生产工艺的实质性改进。在这种条件下,通过化学计量分析估计的吸氧率和比耗氧率分别在甘露糖培养物中分别降低了约10%和25%。这些差异导致更大范围的显着差异,这是通过模拟不同生物反应器大小(5-5000。L)的细胞培养物估算得出的。通过在这种过程中假设一组常规操作条件,可以确定基于甘露糖的培养物可以培养最多3000. L的CHO细胞,而在相同条件下葡萄糖培养物中的细胞只有80.L。这些事实表明,甘露糖培养物可能不仅在重组蛋白的体积生产率方面而且在其在大规模生产过程中的潜在应用方面都比葡萄糖培养物具有显着的优势。

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