机译:NIR相互作用高光谱成像在线测量真空包装干腌火腿片中原油成分的可行性
IRTA, XaRTA, Food Technology, Finca Camps i Armet, E-17121 Monells (Girona), Spain;
IRTA, XaRTA, Food Technology, Finca Camps i Armet, E-17121 Monells (Girona), Spain;
Nofima Mat AS, Osloveien 1, N-1430 As, Norway;
Nofima Mat AS, Osloveien 1, N-1430 As, Norway;
Nofima Mat AS, Osloveien 1, N-1430 As, Norway;
IRTA, XaRTA, Food Technology, Finca Camps i Armet, E-17121 Monells (Girona), Spain;
NIR interactance; Hyperspectral imaging; On-line prediction; Chemical composition; Dry-cured ham;
机译:非侵入式近红外光谱在线预测真空包装的干腌火腿片中的钠含量
机译:NIR高光谱成像对伊比利亚干腌火腿片中水分和NaCl含量的定量和空间表征
机译:高压(400和900 MPa)和冷藏时间对切成薄片的皮肤真空包装的干腌火腿的氧化稳定性的影响
机译:集成NIR反射率,VIS / NIR互动和高光谱成像系统数据,以预测马铃薯块茎的生理状态
机译:品种纯度和饲养系统对改良气氛和真空包装的切片伊伯利亚干腌火腿稳定性的影响
机译:消费者的冷链中断显着降低了真空包装猪肉火腿切片的保质期