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Solid-state fermentation of waste cabbage by Penicillium notatum NCIM NO-923 for production and characterization of cellulases

机译:用青霉NCIM NO-923固态发酵废白菜用于纤维素酶的生产和表征

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Solid-state fermentation (SSF) of waste cabbage was carried out by Penicillium notatum NCIM NO-923 for production of extracellular enzymes. Highest activities of carboxymethyl cellulase (CMC) (817.19 ±1.2IU/gds) was obtained at 30℃ and 48 h fermentation time and that of filter paper activity (FPA) (67.49 ±1.33IU/gds) was obtained at 30℃ and 24 h fermentation time. SSF of mixed substrate (cabbage and bagasse; 3:2 w/w) resulted in increase in CMC activity by 3277.3 ±1.22 and FPA by 1280.76 ±1.33. Kinetic parameters were determined from Linewaver Burk plot. Both enzymes exhibited significant thermo stability up to 50℃.
机译:废白菜的固态发酵(SSF)是通过Penicillium notatum NCIM NO-923进行的,用于产生细胞外酶。在30℃和48 h发酵时间获得最高的羧甲基纤维素酶(CMC)活性(817.19±1.2IU / gds),在30℃和24°C获得最高的滤纸活性(FPA)(67.49±1.33IU / gds)。 h发酵时间。混合底物(白菜和甘蔗渣; 3:2 w / w)的SSF导致CMC活性增加3277.3±1.22,FPA增加1280.76±1.33。动力学参数由Linewaver Burk图确定。两种酶在高达50℃的温度下均显示出显着的热稳定性。

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