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Production of Volatiles from Amino Acid Homopolymers by Irradiation

机译:通过辐射从氨基酸均聚物生产挥发物

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摘要

Amino acid homopolymers were used to determine production of radiolytic volatiles by irradiation. Many new volatiles were generated, and the amounts of volatiles in amino acid homopolymers changed after irradiation. Each amino acid homopolymer group produced different odor characteristics, but the intensities of odor from all amino acid groups were weak, except for sulfur-containing amino acids. Sulfur-containing amino adds produced various sulfur compounds; the overall odor intensity of irradiated sulfur amino acids was very high and the odor characteristics of sulfur amino acids were similar to irradiation odor of meat. Our results indicated that the contribution of methionine to the irradiation odor would be far greater than that of cysteine.
机译:氨基酸均聚物用于确定通过辐照产生的放射性挥发物。产生了许多新的挥发物,并且在照射后氨基酸均聚物中的挥发物量发生了变化。每个氨基酸均聚物基团产生不同的气味特征,但是除含硫氨基酸外,所有氨基酸基团的气味强度均较弱。含硫的氨基会产生各种硫化合物;辐照的硫氨基酸的总体气味强度很高,硫氨基酸的气味特征与肉的辐照气味相似。我们的结果表明,蛋氨酸对辐射气味的贡献远大于半胱氨酸。

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