机译:基于牛肉的培养基影响Biofilm Coli O157:H7从牛肉加工厂隔离的H7
Lab of Beef Processing and Quality Control College of Food Science and Engineering Shandong Agricultural University Taian Shandong 271018 People's Republic of China;
Lab of Beef Processing and Quality Control College of Food Science and Engineering Shandong Agricultural University Taian Shandong 271018 People's Republic of China;
Lab of Beef Processing and Quality Control College of Food Science and Engineering Shandong Agricultural University Taian Shandong 271018 People's Republic of China;
Lab of Beef Processing and Quality Control College of Food Science and Engineering Shandong Agricultural University Taian Shandong 271018 People's Republic of China;
Lab of Beef Processing and Quality Control College of Food Science and Engineering Shandong Agricultural University Taian Shandong 271018 People's Republic of China;
Lab of Beef Processing and Quality Control College of Food Science and Engineering Shandong Agricultural University Taian Shandong 271018 People's Republic of China;
Lab of Beef Processing and Quality Control College of Food Science and Engineering Shandong Agricultural University Taian Shandong 271018 People's Republic of China;
Lab of Beef Processing and Quality Control College of Food Science and Engineering Shandong Agricultural University Taian Shandong 271018 People's Republic of China;
Lab of Beef Processing and Quality Control College of Food Science and Engineering Shandong Agricultural University Taian Shandong 271018 People's Republic of China;
Beef-based medium; Biofilm; Escherichia coli O157:H7; Gene expression; pH; Temperature;
机译:清洁和消毒后从牛肉加工厂分离出的细菌菌株的表征-酒井和EDL 933大肠杆菌O157:H7对分离的菌株对生物膜形成的影响
机译:环境参数对大肠杆菌O157:H7和Ralstonia insidiosa形成的双物种生物膜的影响,Ralstonia insidiosa是从鲜切农产品加工厂分离出的强大生物膜生产者
机译:在不同温度下,在牛肉加工中遇到的各种食品接触表面上,大肠杆菌O157:H7的附着和生物膜形成。
机译:生物膜VS浮游细胞:病原细菌单核细胞增多性大肠杆菌,大肠杆菌O157:H7和肠炎沙门氏菌对牛肉片的交叉污染水平的比较研究。伤寒
机译:评估氯化钠对实验室培养基中的大肠杆菌O157:H7和金黄色葡萄球菌以及对牛s的抗菌作用,并研究了犹太洁食过程。
机译:从美国中西部各州加工厂的牛牛和尸体中回收的大肠杆菌O157:H7和O157非运动型分离株的基因型分析
机译:生肉天然背景菌群对碎牛肉中大肠杆菌O157:H7生长的影响肉牛天然微生物群对大肠杆菌O157:H7繁殖的影响
机译:基于风险的大肠杆菌O157:H7在碎牛肉和牛肉切片中的取样